vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Gulabi Firni

American Chopsuey

American Chopsuey

American vegetable chopsuey is a classic Indian Chinese adaptation of crispy noodles serv...

Bagara Baingan

Bagara Baingan

Bagara baingan The hit curry of the party with Biryani, eggplant curry baingan ka Salan i...

MASSAGED AND STUFFED INDIAN MACKEREL

Massaged And Stuffed Indian Mackerel

Makeral fish massaged and stuffed with shallots, mango and Indian spices and shallow fry ...

ANDHRA STYLE FISH PULUSU

Andhra Style Fish Pulusu

Andhra chepala pulusu is an authentic recipe where the fish is cooked with simple spices....

Horlicks Oats Pongal

Horlicks Oats Pongal

Horlicks Oats Pongal is a quick and easy to make wholesome flavorful dish. This serves as...

Channa Masala

Channa Masala

Channa masala, an impressive fairly dry and spicy dish with a sour tangy taste made with ...

Gulabi Firni Recipe, How To Make Gulabi Firni Recipe

Phirni a delicious dessert. This is a popular North Indian sweet dish and is traditionally served in earthenware bowls. Gulabi firni is an Indian dessert recipe prepared with rice paste, milk and flavoured with rose syrup.

About Recipe

How to make GULABI FIRNI

(1 ratings)
1 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
GULABI FIRNI
Author : Vahchef
Main Ingredient : Rose Syrup
Servings : 2 persons
Published date : January 04, 2019


Ingredients used in GULABI FIRNI
• Milk - 500 ml.
• Rice(soaked) - 1/4 cup.
• Sugar - 2 tablespoons.
• Rose water - 1 tablespoon.
• Condensed milk - 1 cup.
• Cardamom powder - 2 pinch.
• Gulkand - 1-2 tablespoons.
• Rose petals - 4 numbers.
Method:
  • Blend the rice coarsely in the mixie jar.
  • Boil milk and coarse paste of rice allow it to boil by stirring it.
  • Add sugar, rose water and mix it later add condensed milk, cardamom powder and stir it until it becomes thickens.
  • Add gulkand and mix nicely.
  • Transfer it into serving bowl and garnish with rose petals.

Now the Gulabi firni is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

twinkle dasani Posted on Sat Mar 12 2016

its an awesome recipe......thanks for sharing it?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter