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Babycorn 65 Version 1

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Babycorn 65 Version 1 Recipe, Makki Makai sukhi sabji, How To Make Babycorn 65 Version 1 Recipe

Baby corn 65 is an incomparable classic snack which has a unique texture and taste.

About Recipe

Jonnalu Mokka Jonna vepudu, Makkacholam Ponthi Cholam Cholam varuval, Bhutta Bhaja

How to make Babycorn 65 version 1

(6 ratings)
41 reviews so far
Prep time
12 mins
Cook time
10 mins
Total time
22 mins
Babycorn 65 version 1
Author : Vahchef
Main Ingredient : baby corn
Servings : 4 persons
Published date : March 11, 2019


Ingredients used in Babycorn 65 version 1
• Baby corns(cut length wise) - 8-10 numbers.
• Coriander leaves - 1 bunch.
• Curry leaves - 2 springs.
• Green chilli - 2-3 numbers.
• Garlic - 3-4 cloves.
• Ginger - 4-5 piece.
• Salt - to taste.
• Garam masala - 1 tea spoon.
• Red chili powder - 2 teaspoons.
• Red food colour - 1 pinch.
• Rice flour - 1/2 tablespoon.
• Maida - 1 tablespoon.
• Lemon - 2 teaspoons.
• Curd - 1 tablespoon.
• Oil - to fry.
Method:
  • In the blender, blend few coriander leaves, green chilies, garlic, ginger and curry leaves to a slightly coarse paste.
  • Remove this into a bowl and add chili powder, rice flour, all-purpose flour, salt, garam masala, lemon juice, curd, a pinch red food color and mix all the ingredients well to a smooth paste.
  • add a little water if required to slightly dilute the paste to form a batter consistency.
  • Gently add the baby corn pieces into the masala mix paste and mix well so that all the pieces are coated well with the masala.
  • Heat some oil in a pan/ kadai and when it gets hot, add the baby corn pieces in batches and deep fry until they become crisp and golden in color.
  • Baby corn 65 can be eaten by itself as a snack or served with sauce.





Cooking with images Maka Jondla bhaji, Corn , Musukina Jola Govina Jola Jola Maka palya







 

Comments & Reviews

 

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Recent comments

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hemang Posted on Sat Aug 04 2018

It was awesome. We loved it. Thank u for the recipe.

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ZebbiBibi Posted on Tue Aug 20 2013

Yummy

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crispy888 Posted on Tue Aug 20 2013

looks delicious! thanks for posting these videos! =)

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Neththra'sVision Posted on Tue Aug 20 2013

1100............................................

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Bil Malik Posted on Tue Aug 20 2013

Awesome chef !

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rahul sid Posted on Tue Aug 20 2013

rahhhh

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jkesar13 Posted on Tue Aug 20 2013

I wish I were your side

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bollyking Posted on Tue Aug 20 2013

Looks like chef was busy with his friend Praveen. Didnt post any for a few days :)

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kath209 Posted on Wed Aug 21 2013

Do you have access to non-GMO/poison food color? Maybe try Annatto ? That said, your vast knowledge always lifts me :)

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Aisha Majid Posted on Thu Aug 22 2013

Excellent recipe

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Aisha Majid Posted on Thu Aug 22 2013

Can u please show us the recipe for hyderabadi marag

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abirami pandiyan Posted on Fri Aug 23 2013

Same edited video of chicken bezule ... Chef ur cheating us... Teach us new recipes :-)

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