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Blue Cheese Beef Burgers

Blue Cheese Beef Burgers
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Blue Cheese Beef Burgers Recipe, How To Make Blue Cheese Beef Burgers Recipe

If you like blue cheese, you'll never forget these burgers. Learn the recipe of Blue Cheese Beef Burgers by vahchef.

Salty blue cheese and juicy beef are a classic and addictive combination. Seriously, the juiciest burger we have had in a long, long, time.

About Recipe

How to make Blue Cheese Beef Burgers

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Blue Cheese Beef Burgers
Author : Vahchef
Main Ingredient : Beef
Servings : 0 persons
Published date : November 21, 2016

Ingredients used in Blue Cheese Beef Burgers
• Beef (minced) - 750 grams.
• Blue cheese (crumbled) - 120 grams.
• Rolls or hamburger buns - 1/2 numbers.
• Hot pepper sauce - 1/4 tea spoon.
• Worcestershire sauce - 1 tea spoon.
• Black pepper powder - 1 tea spoon.
• Chives (minced) - half cup.
• Dry mustard - 1 tea spoon.
• Salt - 1.5 teaspoons.
  • In a large bowl, mix the ground beef, blue cheese, chives, hot pepper sauce, Worcestershire sauce, black pepper, salt, and mustard. Cover, and refrigerate for 2 hours.
  • Preheat grill for high heat. Gently form the burger mixture into about 12 patties.
  • Oil the grill grate. Grill patties 5 minutes per side, or until well done.

Serve on rolls.

Cooking with images


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