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Brinjal And Potato Curry

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Brinjal And Potato Curry Recipe, aloo Sabji, How To Make Brinjal And Potato Curry Recipe

Potato brinjal curry is a mixed curry recipe and easy to make. It is a gujarati recipe in Gujarat called Ringan Batata nu shaak.

About Recipe

Bangaldumpa koora, Uralaikilangu Kuzhambu, Aloo torkari

How to make BRINJAL AND POTATO CURRY

(4 ratings)
3 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
BRINJAL AND POTATO CURRY
Author : Vahchef
Main Ingredient : Brinjal Eggplant
Servings : 6 persons
Published date : March 22, 2019


Ingredients used in BRINJAL AND POTATO CURRY
• Onion(chopped) - 1-1/2 cup.
• Eggplant - 8 numbers.
• Turmeric powder - 1/2 tea spoon.
• Salt - to taste.
• Curry leaves - 2 springs.
• Red chili powder - 1 tablespoon.
• Cumin powder - 1/2 tea spoon.
• Coriander powder - 1 tea spoon.
• Tomato(chopped) - 3 numbers.
• Dry coconut powder - 1 tablespoon.
• Garam masala - 1/4 tea spoon.
• Oil - 4 tablespoons.
• Coriander leaves(chopped) - 1 tablespoon.
• Potato(cubes) - 3 numbers.
• Ginger garlic paste - 1 tea spoon.
Method:
  • Heat oil in a pan and add onion, a little salt, ginger garlic paste, turmeric powder, curry leaves, potato, eggplant mix it once.
  • Then add red chili powder, cumin powder, coriander powder, salt and cover it with a lid then cook it on a slow flame for 10 minutes.
  • Now add tomato, dry coconut powder, garam masala and cook it for 2 minutes.

Now garnish with coriander leaves and serve it with roti and rice.






Cooking with images Batate Rassa , Potatos rasdar, Aalugadde saaru







 

Comments & Reviews

 

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Recent comments

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Mrs.Vahchef Posted on Wed May 06 2015

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kirstie lee Posted on Sun Jun 07 2015

I love this it is delicious and health ty!?

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Rahul Khatra Posted on Thu Feb 04 2016

Ok i am going to cook this dish. This is wonderful you are beautiful?

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