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Chicken Pakoda

5  made it  |  4 reviews

sreya85


 

"Vahchef Inspries Home cooks to create restaurant style Recipes At home every day."

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Chicken pakoda
2

Chicken Pakoda Recipe, How To Make Chicken Pakoda Recipe

Chicken pakoda is a traditional starter dish that can be served at kitty parties and feast and is also served as a main meal. It is a versatile Indian fritter, easy to prepare and tasty and delicious to eat.

About Recipe

How to make Chicken pakoda

(4 ratings)
4 reviews so far
prep time
30 mins
Cook time
15 mins
Total time
45 mins
Chicken pakoda
Author : sreya85
Main Ingredient : Chicken
Servings : 0 persons
Published date : September 17, 2007


Ingredients used in Chicken pakoda
• Ginger-Garlic paste 1 Teaspoons.
• Chopped Onion 1 Numbers.
• each Chopped Green Chillies 1-2 Numbers.
• Salt 1 1/2 Teaspoons.
• Ground Cumin 1 Teaspoons.
• chicken (without skin & bones) 500 Grams.
• Vinegar 2 Teaspoons.
• Curd 1 Cup.
• Lemon juice 1 Teaspoons.
How to make the recipe:
  • Put everything but chicken and batter in blender and blend till fine
  • Marinate the chicken pcs with the resulting mixture
  • Keep in the fridge for 40 minutes.
  • Put chicken in batter
  • Deep fry it until its colour changes to golden brown Condiments
  • Serve the chicken pakora with coriander or mint chutney or tomato ketchup

  • horlicks




    Cooking with images





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    • profile image
    • vahuser

      •  14  
      •  391  
      •  5  
       2013-09-12

    How to make batter

     
    • profile image
    • vahuser

      •  14  
      •  391  
      •  5  
       2013-04-08

    the chiken is boild or not? or we have to fri directly?n whr is the batter?

    • profile image
    • vahuser

      •  14  
      •  391  
      •  5  
       2012-02-03

    Where is the batter?

     

    • profile image
    • vahuser

      •  14  
      •  391  
      •  5  
       2010-11-08

    Excellent and easy to cook recipe.Thank You very much Google


     


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