vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Coffee Biscuit Delight

COFFEE BISCUIT DELIGHT
Crispy Baked Chicken Strips

Crispy Baked Chicken Strips

These a delicious quick treat and perfect for any occasion....

Coriander Burfi

Coriander Burfi

Bored trying sweet burfi then try this masala burfi. Enjoy this dish with your whole fami...

PANJIRI

Panjiri

Panjiri is a tasty but it is excellent for a lactating mother. This traditional recipe is...

KARELA CHIPS

Karela Chips

This is snack recipe prepared with bitter gourd. Karela vegetable helps to improve diabet...

KANDHA VADI

Kandha Vadi

A typical Rajasthani vegetarian dish made with moong dal vadis cooked along with spring o...

Crispy Plain Dosa With Sago

Crispy Plain Dosa With Sago

A variety dosa with sago in the batter with rice and urad dal also to make a nice crispy ...

Coffee Biscuit Delight Recipe, How To Make Coffee Biscuit Delight Recipe



About Recipe

How to make COFFEE BISCUIT DELIGHT

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
20 mins
Total time
35 mins
COFFEE BISCUIT DELIGHT
Author : Vahchef
Main Ingredient : Coffee
Servings : 2 persons
Published date : November 01, 2016


Ingredients used in COFFEE BISCUIT DELIGHT
• Butter - 2 lbs.
• Instant coffee powder - 0.5 lbs.
• Parle g biscuits - 3 lbs.
• Sugar powder - 2 lbs.
Method:
  • Mix butter coffee powder(3/4th) and required amount of sugar. Make a hot cup of black coffee with the remaining coffee powder.
  • Dip the biscuit in the decoction and arrange in a layer one next to the other like a puzzle.
  • Apply the butter coffee mixture coating the biscuits evenly on all sides now put another layer of biscuits dipped in the coffee. (Dipping time should be quick).
  • Now apply the butter mixture again, continue untill desired.
  • Decorate as desired and place it int he fridge for 2 hours, cut into small pieces and serve cold.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter