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Dahi Bhalla

5  made it  |  36 reviews

Vahchef


 

"Vahchef Inspries Home cooks to create restaurant style Recipes At home every day."

  •  25 m
  •  2 servings
  •  113.2 Cals
Dahi Bhalla
2

Dahi Bhalla Recipe, How To Make Dahi Bhalla Recipe

Dahi bhalla is prepared of fried black gram dumplings served with spicy yoghurt and few types of chutney. Dahi bhalla is more refreshing than the other chaats because of the combination of the sweetness of yoghurt and the savory bhallas that just melt away into the mouth Chatpat Dahi Bhalla.

About Recipe

How to make Dahi Bhalla

(4 ratings)
36 reviews so far
Prep time
mins
Cook time
25 mins
Total time
25 mins
Dahi Bhalla
Author : Vahchef
Main Ingredient : Curd/Yogurt
Servings : 2 persons
Published date : July 09, 2009


Ingredients used in Dahi Bhalla
• cashew nuts 15 Numbers.
• mint chutney 1 To Taste.
• tamarind chutney 1 To Taste.
• raisins 15-20 Numbers.
• green chillli, deseeded & sliverred 1 Numbers.
• chopped coriander leaves 3 Tablespoons.
• oil to fry 1 To Fry.
• sev as needed To Taste.
• salt 1 To Taste.
• red chilli powderr 1 Teaspoons.
• chat masala 1 Teaspoons.
• roasted cumin powder 1 Teaspoons.
• yogurt sweet 2 Cup.
• urad dal 1 Cup.
How to make the recipe:
  1. Wash and soak the dal in cold water overnight.
  2. Next day, strain and grind to a smooth paste. Whisk into the batter 1/2 tsp salt.
  3. Heat oil Drop tablespoons of batter in it and fry until light golden.use raisins and cashew as stuffing Put the bhallas in hot water. Leave for 2 minutes. Drain, squeezing out the water between the palm of your hands.
  4. Whisk the yoghurt well with sugar as to taste. To serve, place the bhallas on a plate and cover with yogurt. Drizzle mint chutney and tamarind chutney.
  5. Sprinkle red chilli powder,sev, cumin powder.
  6. Garnish with coriander leaves red chilli powder, chatmasala.

horlicks




Cooking with images





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comments

 


 
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  • profile image
  • Naweed Radmanish

    •  14  
    •  391  
    •  5  
   2009-07-08

1st view 1st comment wow !

 
  • profile image
  • SousekCFC

    •  14  
    •  391  
    •  5  
   2009-07-08

Second Viev Second Coment!

 
  • profile image
  • Geronimo Jurg

    •  14  
    •  391  
    •  5  
   2009-07-08

whats the other stuffing? i personaly dont really like cashewnutts (bad english...


  • profile image
  • armolana

    •  14  
    •  391  
    •  5  
   2009-07-08

does it not also come with boiled chole?

 
  • profile image
  • heyzl

    •  14  
    •  391  
    •  5  
   2009-07-08

i love how he says hello in 4 different languages!

 
  • profile image
  • joliesmeralda

    •  14  
    •  391  
    •  5  
   2009-07-08

congrate :D

 

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  • chile beast

    •  14  
    •  391  
    •  5  
   2009-07-08

that stuff looks awesome....I can't wait to make this dish soon!

  • profile image
  • nadeem26

    •  14  
    •  391  
    •  5  
   2009-07-08

Kiss Miss

 
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  • CookingHalal

    •  14  
    •  391  
    •  5  
   2009-07-08

Looks delicious :]

 

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  • sazara123

    •  14  
    •  391  
    •  5  
   2009-07-09

Chef, another great recipe as usual, but could you announce the name in English...

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  • Christie N

    •  14  
    •  391  
    •  5  
   2009-07-09

it looks like ultimate nachos with shredded cheese and sour cream. Also with som...

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  • kristreyes

    •  14  
    •  391  
    •  5  
   2009-07-09

Namaste chef! :)

 

 


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