vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Honey Chicken

JUICY TENDER CHICKEN

Juicy Tender Chicken

Before making any chicken preparation it is a must to tenderize the chicken by keeping ch...

Chicken Ghee Roast

Chicken Ghee Roast

Chicken Ghee Roast is one such dish that is full of flavors and taste to have a fulfilled...

Badami Chicken

Badami Chicken

Murg Badami is chicken made from cream and almonds and garnished with chopped almonds....

BUTTER CHICKEN ROAST

Butter Chicken Roast

A simple yet mouth-watering and delicious Butter Chicken roast that is marinated in spice...

POPPY SEEDS BUTTER CHICKEN

Poppy Seeds Butter Chicken

Poppy Butter chicken which is also knows as Murgh Makhani, pieces of chicken cooked in bu...

Chicken Biryani Arabic  Makloubeh Rice

Chicken Biryani Arabic Makloubeh Rice

Makloubeh is an upside-down delicious Middle Eastern rice dish....

Honey Chicken Recipe 2, How To Make Honey Chicken Recipe

Honey chicken is one of the top chicken recipes. The unique taste of honey chicken with a slight sweet tinge makes it extra delicious. Enormous flavors of this chicken dish is a unique way to show the guests your cooking skills within few simple steps.

Marinate the chicken for few more hours for more juicy chicken.

Read More..

About Recipe

How to make Honey Chicken2

(1 ratings)
0 reviews so far
Prep time
10 mins
Cook time
18 mins
Total time
28 mins
Honey Chicken
Author : Vahchef
Main Ingredient : Chicken
Servings : 6 persons
Published date : March 16, 2019


Ingredients used in Honey Chicken
• Chicken - 250 grams.
• Ginger (grated) - 1 tea spoon.
• Soya sauce - 1 tea spoon.
• Honey - 1 tea spoon.
• Tamarind juice - 1 cup.
• Water - as required.
• All purpose flour - 1 cup.
• Dry red chilies - 3 number.
• Garam masala powder (optional) - 1 tea spoon.
• Salt - to taste.
• Corn flour - 1 tea spoon.
• Coriander leaves - 1 bunch.
• Oil - as required.
Method:
  • Marinate chicken with grated ginger, soya sauce, honey, tamarind juice along with water for about half an hour.
  • Now, transfer the chicken pieces to a plate, coat them with all-purpose flour and deep fry in hot oil till they turn goldenbrown in color.
  • Heat oil in a pan, add dry red chilies, the leftover liquid in marinated chicken and cook well.
  • Add masala powder for flavoring, when the gravy reaches to a thick consistency, adjust salt and add chicken pieces, cornflour mixed in water, toss it.
  • Garnish with coriander leaves and turn off the flame.

Delicious Honey chicken is now ready to serve.






Cooking with images





Articles


Marinate the chicken for few more hours for more juicy chicken.



 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter