vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Indian Gooseberry Ladoo

Fried Ginger Cookies

Fried Ginger Cookies

Surprise your kids with these homemade crispy and delicious Fried Ginger Cookies....

TAHINI ROLLS

Tahini Rolls

A tahini roll is a sweet bread roll served commonly in Turkey, Cyprus and the Caucasus....

KADU AND SEMIYA KHEER

Kadu And Semiya Kheer

It is a delicious Indian dessert made with milk and vermicelli strands and often served a...

CREAMY STICKY RICE WITH MANGO

Creamy Sticky Rice With Mango

Mango sticky rice is a popular sweet sticky rice with coconut milk and fresh mangoes. Thi...

CUSTARD JUNNU

Custard Junnu

The end result is the junnu would be little tight but look soft too. It would be similar ...

Sooji Halwa

Sooji Halwa

How to makeSooji Halwa?How to cookSooji Halwa?Learn the recipeSooji Halwaby vahchef.For ...

Indian Gooseberry Ladoo Recipe, How To Make Indian Gooseberry Ladoo Recipe

Amla ladoos full of Vitamin C and Iron are very scrumptious.

About Recipe

How to make INDIAN GOOSEBERRY LADOO

(1 ratings)
0 reviews so far
Prep time
5 mins
Cook time
6 mins
Total time
11 mins
INDIAN GOOSEBERRY LADOO
Author : Vahchef
Main Ingredient : Gooseberry
Servings : 4 persons
Published date : December 03, 2018


Ingredients used in INDIAN GOOSEBERRY LADOO
• Indian gooseberry - 1 cup.
• Ghee - 1 tea spoon.
• Fresh coconut (grated) - 1/2 cup.
• Khoya - 1 tea spoon.
• Jaggery - 1 cup.
• Water - 1/2 cup.
• Cardamom powder - 1 tea spoon.
Method:
  • Cut the Indian gooseberry and remove seeds, blend it in a mixie jar.
  • Heat ghee in a pan, add amla, fresh coconut and saute it, cook it on slow flame.
  • Then add khoya and saute it.
  • Heat in a pan add jaggery and water until it gets single ball consistency switch off the flame.
  • Then add amla mixture, cardamom powder and mix it nicely.
  • Take small dumpling and make round ladoo and allow it to rest.

Now Indian gooseberry ladoo is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter