This is another variation of popular south Indian kurma goes very well with parathas....

Sweet coconut rice is a Maharashtrian festival recipe prepared on Narali Purnima day or f...

Bechamel sauce otherwise known as white sauce is one of the mother sauces of French cuisi...

Little mushrooms are marinated in a zesty mixture. They're great for buffet style gatheri...

Makhandi halwa is a famous recipe in North west and it is different from the usual sooji ...

Gavvalu means shells and this sweet is shell shaped traditional sweet made in Andhra Prad...

Kheer-2 Recipe, How To Make Kheer-2 Recipe

Name: KHEER-2
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 4

It is easy and sweet recipe with the combination of orange and cashew nuts which will blow an explosion of flavors in your mouth.

About Recipe

How to make KHEER-2

(89 ratings)

0 reviews so far

Prep time
5 mins

Cook time
25 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Milk

Servings : 4 persons
Published date : November 26, 2016

Ingredients used in KHEER-2
• Milk - 500 ml.
• Oranges - 5 numbers.
• Cashew nuts - 1/2 cup.
• Cardamom powder - 2 teaspoons.
• Sugar - 1 cup.
Method:
Boil the milk on a slow flame, till 500 ml become 250 ml. Then add cashew nuts, cardamom powder and sugar to it and let it boil by stirring occasionally. Once the sugar is caramelized, add little water and after few minutes of boiling, switch off the flame. Now, take off the peel and seeds of orange, grate it. When the milk cools down, add these grated orange and mix it. Refrigerate for few more minutes. Sweet and tasty kheer is now ready to serve.