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About Recipe
Tametokai koora, Takkali pazham Kuzhambu, Toamaatar torkari |
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Tropically Happy! Posted on Mon Apr 15 2013
Is this the first recipe I've seen you make that does not include hot peppers? This recipe is a must try! Thanks for sharing the recipe!
Reply 0 - RepliesNeththra'sVision Posted on Mon Apr 15 2013
I haven't made cucumber in this style before and will this next time I make cucumber. Thanks so much chef Sanjey Thumma!
Reply 0 - RepliesSouthernSky Posted on Mon Apr 15 2013
Cucumbers in a curry, who would have thought. You're the best cook man!
Reply 0 - RepliesClaire WerkB Posted on Mon Apr 15 2013
I can´t find curry leafs in the asia (viet) shops, even in the shops with indian spices. I ask for curry leafs and no one understand me. Do you know another names for that?
Reply 0 - RepliesChristoph Steiner Posted on Mon Apr 15 2013
great recipe chef! this was my first homemade curry ever! But a quick question on measures, is it equal parts red spice, tumeric, garam masala, etc..?
Reply 0 - Repliesbabyeshkar Posted on Tue Apr 16 2013
Hey curry leaves are common in big Indian stores.. they keep them in their Refrigerator and they look very similar to bay leaves. Ask anyone in the store curry leaves used for seasoning in the oil along with spices, Im sure they would understand.. If
Reply 0 - RepliesNazima Mehdi Posted on Tue Apr 16 2013
You might want to ask for: Curry-ya-paath Curry pathaa
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leela varma Posted on Mon Apr 15 2013
im the first to see this video wow
Reply 0 - Replies