sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.

Kheera Tamatar Curry

Corn and cheese with saffron sauce

Corn And Cheese With Saffron Sauce

Corn and Cheese with Saffron Sauce is an exotic dish made with corn and paneer in a flavo...

Bisi Bele Bhath click HD youtube

Bisi Bele Bhath Click Hd Youtube

Think of Karnataka cuisine the first thing which pops into our mind is Bisibele bath. Bis...

Chicken with Spring Onion Masala

Chicken With Spring Onion Masala

Sautéd spring onions combined with chicken is incredibly sweet and tasty, and make a perf...

Nilgiri Korma

Nilgiri Korma

Nilgiri chicken or Mutton Korma in nicely cooked with succulent pieces of mutton cooked d...

Green pepper muglai

Green Pepper Muglai

Green Pepper Mughlai is a majestic yet simple dish full of flavours, exciting green colou...


Doodhi Valachi Baaji

A delicious Maharashtrian vegetarian dish made with bottle gourd and field beans cooked i...

Kheera Tamatar Curry Recipe, ?Tameta Sabji, How To Make Kheera Tamatar Curry Recipe

This tomato cucumber curry is native from Rajasthan as well as Gujarat .its an easy dish where cucumber cooked little crunch and infused in tomato based curry.

About Recipe

Tametokai koora, Takkali pazham Kuzhambu, Toamaatar torkari


(65 ratings)
14 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
Author : Vahchef
Main Ingredient : Cucumber
Servings : 4 persons
Published date : February 12, 2019

Ingredients used in KHEERA TAMATAR CURRY
• Curry leaves - 1 spring.
• Cumin seeds - 1/2 tea spoon.
• Mustard seeds - 1/2 tea spoon.
• Red chilly - 3 numbers.
• Cucumber - 1 number.
• Chopped tamota - 1 cup.
• Salt - to taste.
• Red chilly powder - 1 tablespoon.
• Oil - 2 tablespoons.
• Coriander powder - 1 tea spoon.
• Garam masala - 1/2 tea spoon.
• Turmeric powder - 1/4 tea spoon.
  • In a pan add some oil, when oil is heated add mustard seeds, cumin seeds, curry leaves, coriander powder, red chilly powder, garam masala, salt, turmeric powder, and add tomato, saute them.
  • Add water and cook for 2 minutes add cucumber pieces, put the lid and reduce the flame and cook for 3 to 4 minutes.

This curry is served with naan or chapatti or rice.

Cooking with images Tamoto Rassa , Tomatoes rasdar, Tomaato Hannu saaru


Comments & Reviews


You need to login to post a comment. Click here to login.

Recent comments

profile image

leela varma Posted on Mon Apr 15 2013

im the first to see this video wow

Reply 0 - Replies
profile image

Tropically Happy! Posted on Mon Apr 15 2013

Is this the first recipe I've seen you make that does not include hot peppers? This recipe is a must try! Thanks for sharing the recipe!

Reply 0 - Replies
profile image

Amitabh Amit Posted on Mon Apr 15 2013

Thanks !! Really u inspire us to cook .

Reply 0 - Replies
profile image

Neththra'sVision Posted on Mon Apr 15 2013

I haven't made cucumber in this style before and will this next time I make cucumber. Thanks so much chef Sanjey Thumma!

Reply 0 - Replies
profile image

SouthernSky Posted on Mon Apr 15 2013

Cucumbers in a curry, who would have thought. You're the best cook man!

Reply 0 - Replies
profile image

Claire WerkB Posted on Mon Apr 15 2013

I can´t find curry leafs in the asia (viet) shops, even in the shops with indian spices. I ask for curry leafs and no one understand me. Do you know another names for that?

Reply 0 - Replies
profile image

Christoph Steiner Posted on Mon Apr 15 2013

great recipe chef! this was my first homemade curry ever! But a quick question on measures, is it equal parts red spice, tumeric, garam masala, etc..?

Reply 0 - Replies
profile image

babyeshkar Posted on Tue Apr 16 2013

Hey curry leaves are common in big Indian stores.. they keep them in their Refrigerator and they look very similar to bay leaves. Ask anyone in the store curry leaves used for seasoning in the oil along with spices, Im sure they would understand.. If

Reply 0 - Replies
profile image

Nazima Mehdi Posted on Tue Apr 16 2013

You might want to ask for: Curry-ya-paath Curry pathaa

Reply 0 - Replies
profile image

Claire WerkB Posted on Tue Apr 16 2013


Reply 0 - Replies
profile image

domdabombabc Posted on Tue Apr 16 2013

I love the way you say cucumber

Reply 0 - Replies
profile image

vinmina5 Posted on Fri May 03 2013

you sound like my dad he was from bangladesh

Reply 0 - Replies


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter