KOFTHAS

Prep time : 15 mins

Cook time : 15 mins

Total time : 15 mins

Author :Vahchef

Main Ingredient : VEGETABLES

(8 ratings)

5 reviews so far

Servings : 2 persons

Published date : February 11, 2019

Ingredients used in KOFTHAS

Method:

• Take a bowl and add broken wheat, salt, half teaspoon pepper powder and mix it.
• To it pour little hot water so as to wet broken wheat and mix it, place lid on it allow it to rest for 5 minutes.
• Take a plate and add potato, boiled carrot, mushrooms, green peas, cabbage, coriander leaves, half teaspoon pepper powder, green chillies, salt and mix stuffing mixture nicely.
• Take small dumpling of broken wheat and in center make a well using hand.
• In it stuff the mixture and close edges, make oval shape.
• Heat oil in a pan, place prepared koftas and deep fry later transfer into paper towel.

Now koftas are ready to serve.