Lady Fingers Cookies recipe,video recipe,how to make Lady Fingers Cookies recipe

Ladyfingers but these long finger- or oval- shaped sponge cookies are also known around the world as Boudoir biscuits. Lady Fingers Cookies



Author Vahchef Servings 4 persons
Published June 24, 2013 Cooking Time (mins) 20
Main Ingredient Other Preparation Time 10 mins

Description
Ladyfingers but these long finger- or oval- shaped sponge cookies are also known around the world as Boudoir biscuits.

Ingredients of Lady Fingers Cookies

Ingredient Name Quantity Unit
All purpose flour  3/4 Cup
Corn starch  1/4 Cup
Sugar  1/2 Cup
Egg  4 Numbers
Vanilla essence  1/2 Teaspoons


Directions
  1. First take eggs and separate them (egg white, egg yolk), pour the egg white in the kitchen machine and egg yolk in the bowl and beat them nicely, in the egg yolk bowl add vanilla essence mix it,
  2. Add half of the sugar in the kitchen machine and half of them into the egg yolk mixture mix this, pour the beaten egg yolk in the kitchen machine and beat this another 1 minute.
  3. Take a bowl add all purpose flour and corn starch mix this and add in to the kitchen machine (little by little), do not mix it vigorously fold it nicely, this mixture pour it into the piping bag and pipe them like a sticks,
  4. bake them at 200 c for 12 to 15 minutes.
About Recipe
How to make Lady Fingers Cookies
(59 ratings)
23 reviews so far
prep time
20 mins
Cook time
10 mins
Total time
30 mins
Lady Fingers Cookies
Restaurant Style Lady Fingers Cookies
Author : Vahchef
Main Ingredient : Other
Servings : 4 persons
Published date : June 24, 2013
Ingredients used in Lady Fingers Cookies
→ All purpose flour 3/4 Cup.
→ Corn starch 1/4 Cup.
→ Sugar 1/2 Cup.
→ Egg 4 Numbers.
→ Vanilla essence 1/2 Teaspoons.
How to make the recipe:
  1. First take eggs and separate them (egg white, egg yolk), pour the egg white in the kitchen machine and egg yolk in the bowl and beat them nicely, in the egg yolk bowl add vanilla essence mix it,
  2. Add half of the sugar in the kitchen machine and half of them into the egg yolk mixture mix this, pour the beaten egg yolk in the kitchen machine and beat this another 1 minute.
  3. Take a bowl add all purpose flour and corn starch mix this and add in to the kitchen machine (little by little), do not mix it vigorously fold it nicely, this mixture pour it into the piping bag and pipe them like a sticks,
  4. bake them at 200 c for 12 to 15 minutes.

Recipe Tips by vahchef for Lady Fingers Cookies


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