Cabinet Pudding is a delicious Anglo-Indian recipe served as a Dessert. Cabinet pudding, ...

Badam halwa is a delicious desert made with puréed almonds, butter/ ghee (clarified butte...

A tahini roll is a sweet bread roll served commonly in Turkey, Cyprus and the Caucasus....

Dond ke ladoo, a popular sweet preparation from the Rajasthani cuisine made with urad dal...

Senaga Pappu payasam or channa dal kheer is made at home during Navratri. It is tasty and...

These sweet wontons originate from the Cantonese region, and traditionally stuffed with d...

Mango Delight Recipe, Aam, How To Make Mango Delight Recipe

Name: MANGO DELIGHT
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2

A wonderful dessert made with the king of fruits Mango. This is made with coconut milk, mango puree and diced mango pieces.

About Recipe

Mamidi pandu, Mam, Aam

(2 ratings)

2 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Mango

Servings : 2 persons
Published date : December 12, 2018

Ingredients used in MANGO DELIGHT
• Coconut milk - 1 cup.
• Sugar - 2 tablespoons.
• Custard powder - 1 tablespoon.
• Mango pulp - 1 cup.
• Mango(diced pieces) - 1/2 cup.
• Whip cream - 1/2 cup.
• Mango - 2-3 slice.
Method:
Take a pan and add coconut milk, sugar and mix nicely so that sugar dissolves completely. Add custard powder and mix nicely, later cook until it becomes thick paste. Switch off flame and add mango pulp and mix thoroughly. Add diced mango pieces, mix and pour it into champagne glass. Keep in refrigerator for some time. Later remove and on top of it garnish with whip cream using piping bag. Place mango slices at one corner. *Now mango delight is ready to serve.*