Minapappu Choor Pongal

Prep time : 20 mins

Cook time : 30 mins

Total time : 30 mins

Author :Vahchef

Main Ingredient : Black gram

(42 ratings)

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Servings : 4 persons

Published date : December 13, 2018

Ingredients used in Minapappu Choor Pongal

Method:

• Boil water in a pan, add rice and let it boil.
• Dry roast black gramand cook by adding it to the above pan.
• Then add chopped garlic, fresh grated coconut and mix it well.
• Now add 1 cup of water, salt to the same pan and cook it for about 5 minutes.
• Heat sesame oil in a pan, add pepper corn, cumin seeds, cashew nuts, hing, raisins, curry leaves and sauté it well.
• Then add this mixture to the previous pan, cook it for about 2 minutes and serve it hot.