Misa Mach Poora (Grilled shrimps)

Prep time : 10 mins

Cook time : 20 mins

Total time : 20 mins

Author :Vahchef

Main Ingredient : Shrimp

(59 ratings)

0 reviews so far

Servings : 0 persons

Published date : November 27, 2016

Ingredients used in Misa Mach Poora (Grilled shrimps)

Method:

• Rub salt and turmeric powder on the shelled shrimps. Keep aside.
• In half cup of water, in a medium-size pan add the coriander, peppercorns and bring the water to the boil.
• Add the shrimps and cook for exactly 2 minutes.
• Drain the water and add the oil. Turn the shrimps into a shallow flame-proof dish or a greased banana leaf.
• Spread the shrimps over the surface, grill or roast upon open charcoal fire in wrapped banana leaves.
• Before serving pour the lemon juice on top of the shrimps.

Serve hot with boiled rice.