Mix Veg Multi Dal Adai Cheese Dosa

5 made it | 63 reviews

Recipe by: sthumma

"Vahchef Inspries Home cooks to create restaurant style Recipes At home every day."

15 m
4 servings
346 Cals

Mix Veg Multi Dal Adai Cheese Dosa Recipe, How To Make Mix Veg Multi Dal Adai Cheese Dosa Recipe

Name: Mix Veg Multi Dal Adai Cheese Dosa
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4

Mix Veg Multi Dal Adai Cheese Dosa is one of the best food suited for kids and it is always a hit with the little tots and make this Adais as a reward to your kids

About Recipe

How to make Mix Veg Multi Dal Adai Cheese Dosa

(1 ratings)

63 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
10 mins

Author : Vahchef
Main Ingredient : Dall

Servings : 4 persons
Published date : August 08, 2013

Ingredients used in Mix Veg Multi Dal Adai Cheese Dosa
• Green chilly(chopped) 3 Numbers.
• Sweet corn 50 Grams.
• Beans(chopped) 50 Grams.
• Carrot(chopped) 50 Grams.
• Masoor dal 1 Teaspoons.
• Moong dal 1 Teaspoons.
• Urad daal 1 Teaspoons.
• Oil 1-2 Teaspoons.
• Red chilly 3 Numbers.
• Asafoetida 1 Pinch.
• Salt 0 To Taste.
• Curry leaves 2 Springs.
• Rice 1 Cup.
• Chana daal 1 Tablespoons.
• Tur daal 1 Tablespoons.
• Ginger(chopped) 1 Piece.
• Spinach 1 Bunch.
• Cheese 2 Tablespoons.
How to make the recipe:
Take a bowl add tur daal, channa daal, rice, red chilly, curry leaves, water, add urad daal, moong daal, masoor dal, add some more water wash the all ingredients, and drain the water, and add salt, asafoetida, add enough water, soak this for at least 3 hours (or) over night, put it into the blender and make a coarse paste. For Adai dosai this batter is blended fine the consistency of dosa batter. Heat the griddle and pour the dosa batter on and spread it. And spread the carrot chopped, beans chopped, sweet corn, green chilly chopped, ginger chopped, chopped spinach, pour some oil, then put the grated cheese, put the lid on and let it cook for some time, then fold it and serve this hot with your favourite chutney.