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Badami Chicken

5  made it  |  70 reviews

Vahchef


 

"Vahchef Inspries Home cooks to create restaurant style Recipes At home every day."

  •  35 m
  •  2 servings
  •  613 Cals
Badami Chicken
2

Badami Chicken Recipe, Badam, How To Make Badami Chicken Recipe

This rich and decadent Mughlai recipe is a delicious dish fit for a king! - Chicken with Almonds (Badami Murgh) RecipeThe Badami Chicken is a combination of Chicken with few potato cubes, almond and coconut paste and other spices.

About Recipe

Badam Kayi, Badam, Badam

How to make Badami Chicken

(19 ratings)
70 reviews so far
Prep time
mins
Cook time
35 mins
Total time
35 mins
Badami Chicken
Author : Vahchef
Main Ingredient : Almonds
Servings : 2 persons
Published date : June 02, 2008


Ingredients used in Badami Chicken
• almond 10 Numbers.
• ginger garlic paste 1 Teaspoons.
• curd 1 Cup.
• pepper 1 Teaspoons.
• graama masala 2 Numbers.
• salt as per taste 0.
• coriander leaves 1 Cup.
• mint leaves 1 Cup.
• green chillies 5 Numbers.
• onion 1 Numbers.
• coconut 1 Cup.
• almonds 12 Numbers.
• potato 1 Numbers.
• chicken 1 Lbs.
• oil as need 0.
• lime juice 1 Numbers.
• coriander powder 1 Teaspoons.
• zeera 1 Teaspoons.
How to make the recipe:
  1. Take potato peel and cut into cubes keep a side in water.
  2. Cut the chicken in the same size as potato.In a blender blend almond and coconut into a paste.
  3. Take a pan add oil,garama masalas, zeera,crushed almonds,chopped onion,salt,mix well add ginger garlic paste,almona and coconut paste,cook this mixture.
  4. Once masala is cooked,add coriander powder,green chillies,curd,potato, water, pepper,mint,coriander leaves,chicken mix well and close it with a lid and cook in a very slow flame till the chicken and potato are tender.Finely add chopped coriander and lime juice and serve.

horlicks




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comments

 


 
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  • profile image
  • gauravunit

    •  14  
    •  391  
    •  5  
   2008-06-03

thanks

 
  • profile image
  • megha13100

    •  14  
    •  391  
    •  5  
   2008-06-03

chef thank u once again. i have a request if u can show some malabar dishes. th...

  • profile image
  • alvia2

    •  14  
    •  391  
    •  5  
   2008-06-03

hey chef can you show me how to make romali roti

 

  • profile image
  • manque15

    •  14  
    •  391  
    •  5  
   2008-06-03

can you list the ingredients because there was one you said I couldnt understand...

  • profile image
  • manque15

    •  14  
    •  391  
    •  5  
   2008-06-03

can anyone tell me the ingredient he says after the salt?

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  • VahChef

    •  14  
    •  391  
    •  5  
   2008-06-03

black cumin

 

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  • cyberninja17

    •  14  
    •  391  
    •  5  
   2008-06-04

you can check vahrevah . com .. there's an excellent vid there.

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  • rsvpvr

    •  14  
    •  391  
    •  5  
   2008-06-04

Did you forget adding Cumin powder? or it is not required for the recipe?. I see...

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  • Nikunj Patel

    •  14  
    •  391  
    •  5  
   2008-06-04

looks nice.. I believe i can try same dish with pistachio or cachew same way ins...


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  • Nikunj Patel

    •  14  
    •  391  
    •  5  
   2008-06-04

chef, why not tomatoes or tomato paste for nice color.. this one looks plain whi...

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  • Nikunj Patel

    •  14  
    •  391  
    •  5  
   2008-06-05

I didn't know you are in chicago. I am in chicago too. Would love to meet yo...

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  • zero coded

    •  14  
    •  391  
    •  5  
   2008-06-21

manque15 :) the ingredients after the salt are: Shahi jeera (black cumin seed)...


 


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