vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Raw Papaya Halwa

Chicken Ghee Roast

Chicken Ghee Roast

Chicken Ghee Roast is one such dish that is full of flavors and taste to have a fulfilled...

MASALA TEA

Masala Tea

Masala tea is a flavoured tea beverage made by brewing black tea with a mixture of aromat...

Kheema Mattar

Kheema Mattar

The minced meat of lamb cooked with green peas and potato all together tastes amazing wit...

FATTA FAT CHUTNEY - GUAVA CHUTNEY

Fatta Fat Chutney - Guava Chutney

Amrood Ki Chutney is a traditional dish from the Indian cuisine prepare from a classic fr...

Tender Tamarind Rice

Tender Tamarind Rice

The young tender tamarind has a subtle tart flavor without being overly bitter or sour Qu...

ALMOND & CINAMON GREEN TEA

Almond & Cinamon Green Tea

Warm the winter spirits or chill on ice, real green tea is a delicious treat. Almond, cin...

Raw Papaya Halwa Recipe, How To Make Raw Papaya Halwa Recipe

Delicious Raw Papaya Halwa is one the best healthy dessert recipes and will be a definite hit with all age groups.

A simple combination of raw papaya and moong dal, cooked to perfection gives an extraordinary flavors.

About Recipe

How to make Raw Papaya Halwa

(42 ratings)
0 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
Raw Papaya Halwa
Author : Vahchef
Main Ingredient : Papaya
Servings : 4 persons
Published date : November 23, 2018


Ingredients used in Raw Papaya Halwa
• Raw papaya (cubes) - 1 cup.
• Water - as required.
• Moong dal (soaked) - 1 cup.
• Ghee - as required.
• Raisins - 1 tea spoon.
• Cashew nuts (chopped) - 5 number.
• Badam flakes - 12 number.
• Jaggery (grated) - 1 cup.
• Cardamom powder - 1 tea spoon.
Method:
  • Boil water in a pan, add raw papaya pieces, soaked moong dal, grind to a fine paste by adding required amount of milk and keep aside.
  • Heat ghee in a pan, add raisins, cashew nuts, badam flakes, saute for about a minute, transfer the prepared paste and cook tillghee oozes out of the mixture.
  • Now add grated jaggery, toss well,sprinkle cardamom powder, give it a mix, transfer to servingbowl and garnish with almond flakes.

DeliciousRaw Papaya Halwa is now ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter