Peanut Chutney2 recipe,video recipe,how to make Peanut Chutney2 recipe

Peanut Chutney


Author Vahchef Servings 0 persons
Published March 05, 2008 Cooking Time (mins) 5
Main Ingredient peanuts Preparation Time 10 mins

Description
How to makePeanut Chutney?How to cookPeanut Chutney?Learn the recipePeanut Chutneyby vahchef.For all recipes visit vahrehvah.com15991

Ingredients of Peanut Chutney

Ingredient Name Quantity Unit
Red Chillie  6-7 Numbers
Shredded coconut  1/2 Cup
Tamarind  1 Pinch
Peanut  1 Cup
mustard seeds,urud dal  1 Tablespoons
salt  1 Pinch


Directions
Roast the peanut till its golden brown.peel the skin of it. put the tamarind,cocnut,red chili and roasted amp; skin pealed peanut ,salt into blender and grind it as paste. Add tempering to it ,in oil fry the mustard seeds,urud dal,curry leaves and mix it with the paste. serve with idli,dhosai.
About Recipe
How to make Peanut Chutney
(89 ratings)
0 reviews so far
prep time
5 mins
Cook time
10 mins
Total time
15 mins
Peanut Chutney
Restaurant Style Peanut Chutney
Author : Vahchef
Main Ingredient : peanuts
Servings : 0 persons
Published date : March 05, 2008
Ingredients used in Peanut Chutney
→ Red Chillie 6-7 Numbers.
→ Shredded coconut 1/2 Cup.
→ Tamarind 1 Pinch.
→ Peanut 1 Cup.
→ mustard seeds,urud dal 1 Tablespoons.
→ salt 1 Pinch.
How to make the recipe:
Roast the peanut till its golden brown.peel the skin of it. put the tamarind,cocnut,red chili and roasted amp; skin pealed peanut ,salt into blender and grind it as paste. Add tempering to it ,in oil fry the mustard seeds,urud dal,curry leaves and mix it with the paste. serve with idli,dhosai.

Recipe Tips by vahchef for Peanut Chutney


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