Pumpkin bobbatlu are quick and easy south Indian sweets. Puran Poli is a flat sweet bread...

This is a french onion soup recipe is authentic and has an amazing depth of flavor. Frenc...

Crispy brinjal is a delicious Indian recipe served as a side dish or snacks. It remains c...

Street Style Aloo Toast a spicy and Cheesy Potato topping on the Toast. The cheesy potato...

Sago rice jaggery payasam is a nice blend of sago (also known as sabudana, javarisi or ta...

It is a south Indian Dahi vada (lentil dumplings) is a popular Indian chaat, prepared by ...

Potato Chips Recipe, How To Make Potato Chips Recipe

Name: Potato Chips
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 4

potato fries are an easy and healthy homemade snack. Potato chips are commonly served as a snack, side dish, or appetizer.

About Recipe

How to make Potato Chips

(3 ratings)

0 reviews so far

Prep time
5 mins

Cook time
20 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Potato

Servings : 4 persons
Published date : November 05, 2016

Ingredients used in Potato Chips
• Potatoes (slices) - 1 cup.
• Water - 3 cup.
• Salt - to taste.
• Oil - to fry.
Method:
Remove the peel and slice potatoes thickly with slicer and place it in water. Boil water with little salt in a pan, add slices of potatoes and boil it for 5-6 minutes. Arrange the potato slices in a plate and keep in direct sunlight for 1- 2 day until it dries. Heat oil in a pan and deep fry the dried potato slices and serve it hot. Now ready to serve Potato Chips.