A spicy recipe made by using leftover idlis, it is a great combination made with onions, ...

It is a traditional Spanish recipe and the most delicious cake you've ever tasted. This c...

This is a nice egg recipe prepared with leftover steamed egg mixture and it can be served...

Bachali pappu is an easy Indian food recipe, goes well with rice and roti....

Chana soya masala saag is an interesting dish made with saag masala which has a very good...

Tomato Flavored Chicken 65 Fried Rice is one the most delicious rice recipes with a nice ...

Caramel Sauce Recipe, How To Make Caramel Sauce Recipe

Name: CARAMEL SAUCE
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 2

It is easy to prepare and tastes delicious

About Recipe

How to make CARAMEL SAUCE

(89 ratings)

0 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Sugar

Servings : 2 persons
Published date : November 12, 2016

Ingredients used in CARAMEL SAUCE
• Heavy whipping cream - half cup.
• Butter - 6 tablespoons.
• Sugar - 1 cup.
Method:
Take a large and heavy bottomed pan and put the sugar in to the pan and heat in a high temperature. Start whisking till the sugar becomes liquid then add butter to it and whisk till butter melts and then take the pan off the heat. Now pour the cream slowly and then whisk continuously as it may form bubbles and add the total cream till it gets mixed properly.