vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Cauliflower Chicken

Cauliflower Chicken
PANEER GOLI DAL SHORBA

Paneer Goli Dal Shorba

An Indian soup of Paneer goli dal shobra, it is healthy and tasty. ...

Capsicum Double Beans Curry

Capsicum Double Beans Curry

A mixed combination of flavors with healthy double beans and capsicum makes this recipe i...

Hariyali Jinga

Hariyali Jinga

This dish doesn't have a gravy and threrefore should be served with naan and not over ri...

ONION AND COCONUT CHUTNEY

Onion And Coconut Chutney

A simple chutney made with coconut and onions. It is served with idli and dosa. ...

FISH LETTUCE WRAPS

Fish Lettuce Wraps

These Fish Lettuce Wraps are a quick and healthy weeknight dinner idea. Even it can be se...

Kerala Style Fish Curry In Coconut Milk

Kerala Style Fish Curry In Coconut Milk

This authentic Kerala style fish curry cooked by using coconut milk and coconut oil make ...

Cauliflower Chicken Recipe, How To Make Cauliflower Chicken Recipe

A veg and the non-veg combination of cooking with the delicate flavors of chicken, cauliflower florets with spices.

About Recipe

How to make Cauliflower Chicken

(1 ratings)
1 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
Cauliflower Chicken
Author : Vahchef
Main Ingredient : Cauliflower
Servings : 8 persons
Published date : November 15, 2016


Ingredients used in Cauliflower Chicken
• Red lentils - 1/4 cup.
• Green capsicum, diced - 1/2 numbers.
• Hot chicken stock - 1 cup.
• Small onion, diced - 1/2 numbers.
• Head cauliflower, cut into small pieces - 1/4 oz.
• Sultanas - 1/2 cup.
• Grated carrot - 1 numbers.
• Tomato puree - 1+1/4 cup.
• Curry powder - 1 tea spoon.
Method:
  • Microwave lentils and stock in a covered bowl for 5 minutes, stirring after 3 minutes (or cook classically).
  • Add the vegetables and sultanas. Stir in the tomato puree and curry powder. Cook on 100% power for 8 minutes, or on the stovetop for 30 minutes.
  • Allow standing for 3 minutes before serving with herbed rice.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

vahuser Posted on Sat Jan 31 2009

its great. try it

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter