Ramen noodle soup is a traditional Tokyo recipe and it is a simple, comforting recipe, t...

Chicken fried rice is an excellent, easy, & delicious recipe. Chicken Fried Rice recipe i...

Asian noodles with chicken and shrimp or Malaysian style. Chicken shrimp noodles are a ve...

This chinese recipe with Indian touch that tastes a lot with double the amount of sauce. ...

Egg Rolls are protein packed breakfast recipes which help you fulfill your day's nutritio...

Chicken cooked in simple and mild flavors with an extra ginger punch....

Dragon Dumpling Of Okra Recipe, How To Make Dragon Dumpling Of Okra Recipe

Name: DRAGON DUMPLING OF OKRA
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4

Dragon dumpling of okra is a tasty snack recipe. This fried dumpling remain crispy for more than one hour.

About Recipe

How to make DRAGON DUMPLING OF OKRA

(63 ratings)

2 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Okra & Bhendi

Servings : 4 persons
Published date : October 13, 2018

Ingredients used in DRAGON DUMPLING OF OKRA
• Okra / ladies finger (chopped) - 10-15 numbers.
• Green chilies (chopped) - 2-3 numbers.
• Onions (chopped) - 1 numbers.
• Curry leaves (chopped) - 1 springs.
• Coriander leaves (chopped) - 1/4 bunch.
• Mixed herbs (optional) - 2 pinch.
• All purpose flour - 1/2 cup.
• Corn meal flour - 1/2 cup.
• Baking powder - 1/4 teaspoons.
• Salt - to taste.
• Oil - as required.
• Buttermilk - as required.
Method:
Cut okra and green chillies into thin pieces. Chop onions, curry leaves and coriander leaves, keep aside. Take a bowl, add okra, chopped green chilies, chopped onions, curry leaves, coriander leaves, mixed herbs, all purpose flour, corn meal flour, baking powder, salt, little oil, mix nicely to a thick batter using little buttermilk. Make small dumplings then drop this dumplings in hot oil and deep fry until crispy. Transfer into a serving plate and serve it with chili garlic sauce.