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Pudalangai Kootu Recipe Snake Gourd Kootu

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Pudalangai Kootu Recipe Snake Gourd Kootu Recipe, Chachinda Patoala Sabji, How To Make Pudalangai Kootu Recipe Snake Gourd Kootu Recipe

Snake Gourd Kootu - Pudalangai Kootu recipe. Snake Gourd with Lentils.

About Recipe

Potla Kaya koora, Podalankai Pudalai Kuzhambu, Chichinga Chin Chinga torkari

How to make Pudalangai Kootu recipe Snake Gourd Kootu

(4 ratings)
5 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
Pudalangai Kootu recipe Snake Gourd Kootu
Author : Vahchef
Main Ingredient : Other
Servings : 4 persons
Published date : February 16, 2019


Ingredients used in Pudalangai Kootu recipe Snake Gourd Kootu
• Mustard seeds - 1/4 teaspoons.
• Coconut oil - 1 tablespoons.
• Garbanzo/ kabuli channa - 50 grams.
• Turmeric powder - 1 pinch.
• Salt - 0 to taste.
• Snake gourd - 250 grams.
• Coconut grated - 1 tablespoons.
• Pepper corns - 1 teaspoons.
• Cumin seeds - 1 teaspoons.
• Oil - 1 tablespoons.
• Tur dal - 1/2 cup.
• Chana dal - 1/2 cup.
• Cumin seeds - 1/4 teaspoons.
• Urad dal - 1 teaspoons.
• Red chilly - 4 numbers.
• Asafoetida - 1 pinch.
• Curry leaves - 2 springs.
Method:
  1. First boil the chana daal and tur daal keep it aside.
  2. Heat oil in a pan add cumin seeds, pepper corns, grated coconut, cook this till coconut is golden in colour, let it cool down and put it in to the blender and make a paste.
  3. Heat water in a pan add snake gourd pieces, salt, turmeric put the lid on and let it cook for 5 minutes till snake gourd is tender. Add boiled garbanzo (kabuli channa), add prepared paste and boiled daal mix it well. For the temparing heat coconut oil in a pan add mustard seeds, cumin seeds, urad daal, red chilly, asafoetida, curry leaves pour the temparing on the top of kootu, mix it well.





Cooking with images Padval Rassa , Snake Gourd rasdar, Hagala Kai Padaval Kai Padavala saaru







 

Comments & Reviews

 

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Recent comments

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warmonger058 Posted on Thu Jul 18 2013

nice..simple..delicious!!!

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Sujeewa Prasannaarachchi Posted on Thu Jul 18 2013

Dear Chef, This simplicity is fantastic. We need more Veg Curries future.

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Neththra'sVision Posted on Thu Jul 18 2013

There are lot of vegetable curries in his channel already, you can check them too and I've made most of them. As you said I agree the simplicity is fantastic.

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Sujeewa Prasannaarachchi Posted on Fri Jul 19 2013

Thank you so much Nethara.

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Vani Madgal Posted on Tue Jan 06 2015

I made this last night.  It turned out so delicious and yet easy to make.  I will be making this often?

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