Cashew Chicken in Manchurian style is an awesome, truly enticing stir-fry dish where the ...

This is a tiffin as well as snack recipe. These vadas are unbelievably crispy and better ...

Brinjal rolled up with some paneer stuffing and cooked in tangy tomato gravy with the tou...

This is the Healthy Street Food Sandwich which is just flavourful and stomach filling too...

Mysore Bonda is one of the most popular snacks originating from Mysore, Karnataka. It is ...

Odalu pongal also known as Kuthiravali in tamil, is a healthy snack recipe. It is rich in...

Sev Recipe, How To Make Sev Recipe

Name: SEV
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2

How to makeSev?How to cookSev?Learn the recipeSevby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make SEV

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Chickpea flour

Servings : 2 persons
Published date : November 13, 2016

Ingredients used in SEV
• Salt - to taste.
• Oma water - 2 tablespoons.
• Rice flour - 2 tablespoons.
• Bengal gram flour - 1 cup.
• Refined oil - as required.
Method:
Prepare a thick batter of all ingredients ( by using water). Use Small Hole Kneader and fry it.