Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Chickpea flour
(89 ratings)
0 reviews so far
Servings : 2 persons
Published date : November 13, 2016
| • Salt - to taste. | |
| • Oma water - 2 tablespoons. | |
| • Rice flour - 2 tablespoons. | |
| • Bengal gram flour - 1 cup. | |
| • Refined oil - as required. |
Hyderabadi kheema lukhmi is a traditional starter, this is a fantastic recipe made with m...
The quinoa pizza crust is delicious, a bit doughy and another great way to make pizza hea...
A healthy ladoo made with the fresh sapotas is an awesome dessert which can be served ins...
Gobi Manchurian is a very popular Indo-Chinese dish. Indian Chinese cuisine is the adapta...
A big fillet of seabass fish just marinated with garlic and butter and seasoning and bake...
Fennel leaves cucumber sandwich is composed of paper-thin slices of cucumber placed betwe...
How to makeSev?How to cookSev?Learn the recipeSevby vahchef.For all recipes visit vahrehvah.com
|
About Recipe
|
|||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
