This is the equivalent of Portuguese-style grilled chicken and the sauce it is marinated ...

Prawn Biryani is a traditional Indian dish prepared by layering spices, shrimp/ prawn, ar...

Eggplant/Brinjal in a makhani style sauce is the only thing better is cooking it in a slo...

Egg Croquettes are made with hard cooked eggs, parsley, butter, onion, cheese, and cracke...

Bhuna masala is a basic simple masala made with red chilies, garam masala, and garlic tha...

Cluster beans, a green vegetable is rich in fiber. India is the largest producer of clus...

Soya Brinjal Recipe, Baingan Ringna sukhi sabji, How To Make Soya Brinjal Recipe

Name: Soya Brinjal
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 2

Soya brinjal is very tasty and yummy is a Chinese dish. This is often served to complement with any of the meal as a side dish.

About Recipe

Vankaya Sannvankaya vepudu, Kathirikai varuval, Begun Bhaja

(59 ratings)

0 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Brinjal Eggplant

Servings : 2 persons
Published date : February 21, 2019

Ingredients used in Soya Brinjal
• Slender brinjal - 5 numbers.
• Oil - 1 tablespoon.
• Dark soya sauce - 1 tea spoon.
• Light soya sauce - 1 tea spoon.
• Vinegar - 1/2 tea spoon.
• Oyster sauce - 1 tea spoon.
• Spring onions (chopped) - 1 tea spoon.
Method:
Heat oil in a pan, add slender brinjal and saute it. Add dark soya sauce, vinegar, oyster sauce, light soya sauce and saute it. Cook it with the lid on it on a slow flame until it is soft. Transfer to a serving plate and garnish with spring onions. Now soya brinjal is ready to serve.