SPATZLE

Prep time : 10 mins

Cook time : 20 mins

Total time : 20 mins

Author :Vahchef

Main Ingredient : Egg

(1 ratings)

3 reviews so far

Servings : 4 persons

Published date : August 04, 2018

Ingredients used in SPATZLE

Method:

• In a bowl add milk, egg and beat it, add salt, nutmeg, all purpose flour and mix nicely to make a slacy dough.
• Pour the dough on a chopping board and use scraper to make a thin strand in boiling water pan.
• Once the spatzle is cooked remove and place in a strainer.
• Heat oil in a pan and add onions, garlic, green bell pepper, sweet corn, salt, black pepper and saute it.
• To it add water, cooked spaetzle, fresh cream, processed cheese, mozzarella cheese and mix nicely.
• Atlast add coriander leaves mix and transfer into serving plate.

Now spatzle is ready to serve.