Nankhatai is an authentic Indian sweet and savory eggless cookie that can be easily prepa...
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The young tender tamarind has a subtle tart flavor without being overly bitter or sour Qu...
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This roti makes amazing dessert, can serve it as breakfast or a snack.
?Chakara methai, Sakarai inippu, Chini Misti
docpadma Posted on Sat Sep 26 2015
all the atta or flour must be stuck under your long nails. Best for chefs to have clean small nails.?Reply 0 - Replies
Brandon Singh Posted on Sat Nov 14 2015
Wow This Is good but m'y dough didnt turn out like urs ?????Reply 0 - Replies
Wendy Donaghy (Prime) Posted on Sat Dec 19 2015
I just mixed my dough before I saw your video. My dough was kind of sticking to my fingers. It was not smooth and stuck together like yours. Does that mean I used too much water? I also added cooking oil, so that would stop sticking to my hands.Reply 0 - Replies
Pallavi K Posted on Sat Jan 02 2016
I Tried sugar roti too. And its excellent. Will surely try your other recipes soon. Thank you?Reply 0 - Replies
Mrs.Vahchef Posted on Mon Nov 17 2014Reply 0 - Replies