Suji Dates Halwa

Share
42 Ratings
6 Reviews
Print
Recipe By Vahchef
20 m
2 servings

Apple Tart

This Apple Tart is a delicious combination of a shortbread crust, a cheesecake-like filli...

Double Ka Meeta

Hyderabadi famous sweet, with bread, also called as sahitukda is one of the must served r...

Grandma Style Rava Poori

Grandma style rava poori is a very famous Maharashtrian sweet. Semolina is cooked with wa...

Sweet Pongal And Apple Shake With Horlicks Oats

Sweet Pongal Recipe-Sakkarai Pongal-Chakkarai Pongal. Pongal is one of the most popular f...

Kong Firin With Figs

Anjeer kong firin is an awesome preparation by using fresh figs. All together just sautee...

Baklava

Baklava is a rich, sweet pastry made of layers of filo, filled with chopped nuts and swee...

Suji Dates Halwa Recipe, Sooji Meetha , How To Make Suji Dates Halwa Recipe

Name: SUJI DATES HALWA
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 2

This is a Sri Lankan dessert recipe. It is very easy to digest and tasty sweet.

About Recipe

Bombai Rawa methai, Ravai inippu, Sooji Misti

How to make SUJI DATES HALWA

(42 ratings)

6 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Dates

Servings : 2 persons
Published date : February 09, 2019

Ingredients used in SUJI DATES HALWA
• Dates - 12-15 numbers.
• Ghee - 1 tablespoon.
• Semolina - 1 cup.
• Cashew nuts - 8 numbers.
• Almond - 5-8 numbers.
• Raisins - 10 numbers.
• Milk - 2 cup.
• Sugar - 3/4 cup.
Method:
Remove seeds of dates and chop into pieces. Take a bowl and add ghee, semolina and roast it. To it add almond, cashew nuts, raisins, dates and mix nicely. Add milk and cook it and add sugar and cook again for 3 - 4 minutes. Transfer into a tray and spread evenly and cut into pieces. Now suji dates halwa is ready to serve.

Pushpa Panjwani Posted on Mon Aug 24 2015

delecious?

Reply 0 - Replies

Param Siva Posted on Fri Aug 28 2015

i Like somuch.Hello Vahchef Rahini do you know how to make RICH CAKE FROM SOORJI AND DATES.Its making for wedding party.i don't know the recipe and quantity.please send me in my message?

Param Siva Posted on Sat Aug 29 2015

Hello Rahini Do you know Rich cake? i know some type of cake but measurement i forgot.one kilo gram DATES TAKE AND Soak the dark saaya tea first day night then take nextday and grind it.3 days before soak ginger preserve,pumpkin preserve,mango preser

Vipan Arora Posted on Tue Sep 01 2015

what is the ratio of ghee sugar and suji??

Selfa Osman Posted on Sat Jun 25 2016

ragini that is amazing woow i liket?

Harinder Kaur Posted on Thu Jul 14 2016

Yummy?