vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Tender Palm Shoots Sweet

TENDER PALM SHOOTS SWEET
Arbi chamagaddapulusu

Arbi Chamagaddapulusu

Arbi Chamagadda pulusu is a traditional dish of Andhra Pradesh where the Chamagadda (taro...

ROASTED TOMATO RED CHILLI & GARLIC CHUTNEY

Roasted Tomato Red Chilli & Garlic Chutney

Chutney make an important part of meal in India with the combination of Tomato, red chill...

BUTTER CHICKEN

Butter Chicken

Butter chicken or murgh makhani is an Indian dish from the Punjab region popular in count...

EASY KHANDVI

Easy Khandvi

This is a Gujarati special recipe. It can be had for snack or side dish, It is a healthy ...

Basic Mother Gravy - Dahi Ka Salan

Basic Mother Gravy - Dahi Ka Salan

This is the variation of salan gravy with the addition of curd to increase the basic vers...

Moussaka

Moussaka

Moussaka is a casserole made by layering eggplant with a spiced meat filling then topping...

Tender Palm Shoots Sweet Recipe, How To Make Tender Palm Shoots Sweet Recipe

Indian sweet dish which is tasty and healthy.

About Recipe

How to make TENDER PALM SHOOTS SWEET

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
TENDER PALM SHOOTS SWEET
Author : Vahchef
Main Ingredient : Coconut
Servings : 2 persons
Published date : November 19, 2016


Ingredients used in TENDER PALM SHOOTS SWEET
• Roasted tender shoots - 6 numbers.
• Flattened rice - half cup.
• Sugar powder - 1 cup.
• Ghee - half cup.
• Dried coconut powder - half cup.
• Cashew nuts - 10 numbers.
Method:
  • Grate the tender shoots like coconut and then grind the flattened rice and make a powder.
  • Take the above mixture in a bowl except ghee and mix it thoroughly.
  • Add fried cashewnuts and with the help of melted ghee make laddus.
  • Laddus are ready to serve.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter