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Tomato Kurma With Green Peas

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Tomato Kurma With Green Peas Recipe, ?Tameta Sabji, How To Make Tomato Kurma With Green Peas Recipe

One more recipe with fresh green peas and it becomes everyone's favorite. It's a Simple, light and zesty Indian-style village kind of tomato and vegetable curry with fresh peas popping in your mouth.It is a yummy accompaniment for pulkas and all types of Indian bread flavoured rice and pulao.

About Recipe

Tametokai koora, Takkali pazham Kuzhambu, Toamaatar torkari

How to make Tomato Kurma with Green Peas

(20 ratings)
11 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
Tomato Kurma with Green Peas
Author : Vahchef
Main Ingredient : Tomatoes
Servings : 4 persons
Published date : November 06, 2018


Ingredients used in Tomato Kurma with Green Peas
• Green peas - ½ cup.
• Tomatoes(sliced) - 4 numbers.
• Oil - 2 tablespoons.
• Onions(chopped) - 1 cup.
• Salt - 1 to taste.
• Curry leaves - 2 springs.
• Turmeric powder - 1/4 tea spoon.
• Ginger garlic paste - ½ tea spoon.
• Coriander powder - ½ tea spoon.
• Red chili powder - 1 tea spoon.
• Sugar - 1/4 tea spoon.
• Garam masala powder - 1/4 tea spoon.
• Spring onions(finely chopped) - ½ cup.
• Yogurt(beaten) - 1 cup.
Method:
  • Heat some oil in a pan and when it becomes hot, add onions, salt and saute it until slightly colored.
  • Add curry leaves, turmeric powder, ginger garlic paste, and cook till the raw flavors are gone.
  • Then add coriander powder, chili powder and thin slices of tomatoes, salt, green peas. Cover the pan with a lid and allow cooking for 2 minutes.
  • When the tomatoes are nicely mashed, add sugar and very little garam masala powder and mix well.
  • Add finely chopped spring onions (the greens), salt and switch off the flame.
  • At last, add yogurt to this mixture and mix well.






Cooking with images Tamoto Rassa , Tomatoes rasdar, Tomaato Hannu saaru







 

Comments & Reviews

 

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Recent comments

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Unni Sivadas Posted on Tue Oct 14 2014

Very good. thank you.?

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Andal Ramakrishnan Posted on Tue Oct 14 2014

r.a you are great?

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Priya Sinha Posted on Tue Oct 14 2014

what a lovely simple recipe.....thanks a lot chef for sharing this wonderful recipe?

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Janani Hari Posted on Tue Oct 14 2014

Simple n suberb?????

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Zerituye Posted on Thu Oct 16 2014

awesome :). how about adding one fresh chili pepper along the spring onion? ?

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PoptonesMe Posted on Sat Oct 18 2014

That's a great recipe. You can't get much faster preparation with a hot meal.?

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Vijay dev Posted on Tue Mar 31 2015

A simple recipe will try it out surely?

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Alan Dsouza Posted on Thu May 21 2015

Thankyou vahchef i really liked these kind of simple receipe, will make it today. ?

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Sneha Prasad Posted on Sun Mar 06 2016

Vahchef... you're the best :-* it's been a year....we happily cook many recipes & munch it.?

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Divya Makam Posted on Tue Mar 22 2016

love the way u express tasting the food after preparations.. I do the same.. :-D?

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Fathima Rifana Posted on Mon Jun 20 2016

defenately i will try in my home.?

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