Triple Layered Egg Sandwich

Prep time : 5 mins

Cook time : 15 mins

Total time : 15 mins

Author :Vahchef

Main Ingredient : Egg

(59 ratings)

0 reviews so far

Servings : 2 persons

Published date : March 02, 2019

Ingredients used in Triple Layered Egg Sandwich

Method:

• Place 4 bread slice in the oven until it for a brown color toast.
• Take a bowl, add lettuce, boiled egg and cut into pieces, add onions, salt, coriander leaves, pepper powder and mix then keep aside.
• Take a bowl and add corn, 1 egg, cheese, breadcrumb, and mix nicely.
• Place a pie mould with little oil in hot pan, pour cheese mixture and cook it with closed lid on it.
• Remove pie mould and flip, then cook on another side, transfer to a plate.
• Add little oil in the same pan, pour one egg and make an omelet.
• Cut the toasted bread slices with round shape mould.
• Place one toast with the crispy side at the bottom and on it place cheese omelet.
• On it place another toasted bread with the soft side at the bottom by applying mustard.
• Then place boiled egg and lettuce mixture, tomato ketchup with another bread toast on it tops.
• At last, on top of it place plain omelet with red chilies and cut into two halves.

Now triple layered egg sandwich is ready to serve.