Poha Upma
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[Based on 8 users]
Author vahchef Yield No Value
Published Jun 6, 2009 Cooking Time 1 hour
Recipe Type Rices Preparation Time 30 min
Ingredient Other Standing Time 1 hour
Description: Upma made with pressed rice.Poha upma is one of the most simple and delicious breakfast made of flattened rice. Poha is also known as pohe or atukula is mildly spiced and tempered with curry leaves, groundnuts etc.

Recipe of Poha Upma

Ingredient Name Quantity Unit
Red Chilli Dry 2 Piece
Channa Dal 2 Tablespoons
Cumin Seeds 1 Teaspoons
Mustard Seeds 1 Teaspoons
Peanuts 2 Tablespoons
Coriander Leaves 1 Bunch
Oil 1 Tablespoons
Salt as needed
Turmuric pinch
Green Chillis 6 Numbers
Onion 1 Numbers
Poha 1 Cup
Urad Dal 1 Teaspoons
Hing 1 Pinch
Curry Leaves 1 Springs

Directions

  1. Soak Poha in water for 3 min and strain the water and keep a side.
  2. Take a pan add oil, murstard seeds,cumin,red chilli,  channa dal,urad dal,peanuts,curry leaves,hing,mix then add turmuric,salt,mix well cook till onions are cooked.
  3. Then add soaked poha,mix well cook for 5min then add coriander leaves chopped closed it with lemon juice.  
Posted Jun 6, 2009

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5 Comments

Dec 9, 2013
Hi Sanjay,
Just Tried this poha upma... its simple, easy and awsome.. Thank you so much

Sudha

Madhu Gandhi Aug 30, 2009
Dear Vah Chef,
I want to thank you for helping me and million other people in learning how to cook tasty and healthy food. I had not been keeping well lately, I met with major accidents and now I am suffering from various Health problems like obesity, Kidney stones, Blood pressure, etc. to name a few. Sounds strange that why am I telling you all this?!!...............Well during all these depressing days, I was surfing net and I found your website.........I truly loved it and tried making some light food for me. Now I need your help, as I have kidney stones I cant eat tomatoes.......and I am very fond of them. I dont know how to cook north indian food (vegtables and rice) without tomatoes. I sometimes get depressed that I wont be able to eat good and tasty food ever in life now, as I am very fond of veg.food...........It might sound wierd but its real for me.........I dont know what to do and where to find help............If you can help me with some reciepes without tomatoes, I'll be very greatful to you.
Thanks & Regards
Madhu Gandhi

rozina Jun 8, 2009
hi can u send me recipe of sabhudana khicdi thanks.

Nivetaa Ganesan Jun 8, 2009
I did it yesterday, it was delicious and better than rava upma my hubby said. Thank you Sanjay.

bhargav sai Jun 6, 2009
This is a favorite of mine, I like it better than Pulihora.


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