vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Cabbage Capsicum Stir Fried Rice

SPICY PULAO WITH STIR FRY BRINJALS

Spicy Pulao With Stir Fry Brinjals

Spicy Pulao with stir fry Brinjals is an amazing rice dish preparation commonly known as ...

Fat Free Mix Vegetable Rice - Be Fit. Be Cool. - AAPI

Fat Free Mix Vegetable Rice - Be Fit. Be Cool. - Aapi

A delicious rice dish, this one is simple to make with mixed vegetables....

Spinach Pulihora - Green Leaf Chitrannam

Spinach Pulihora - Green Leaf Chitrannam

One of the most famous South Indian Recipe - Pulihora with the added goodness of greens m...

LIME RICE WITH SPRING ONION

Lime Rice With Spring Onion

It’s a very simple south Indian preparation with crunchy bites with spring onions and the...

Chicken Masala Fry Biryani

Chicken Masala Fry Biryani

This biryani is slightly different from the usual method, the chicken is first fried and...

OMELETTE & CHEESE GARLIKY RICE

Omelette & Cheese Garliky Rice

Omurice is a popular contemporary Japanese fusion creation blending Western omelet and Ja...

Cabbage Capsicum Stir Fried Rice Recipe, Band gobi Chawal, How To Make Cabbage Capsicum Stir Fried Rice Recipe

This is a Indo-Chinese fried rice recipe. A stir-fry loaded with the goodness of capsicum and cabbage.

About Recipe

Gos koora annam, Muttaikose sooru, Bandha kopi chal

How to make CABBAGE CAPSICUM STIR FRIED RICE

(4 ratings)
0 reviews so far
Prep time
20 mins
Cook time
5 mins
Total time
25 mins
CABBAGE CAPSICUM STIR FRIED RICE
Author : Vahchef
Main Ingredient : Rice
Servings : 2 persons
Published date : February 12, 2019


Ingredients used in CABBAGE CAPSICUM STIR FRIED RICE
• Oil - 2 tablespoons.
• Mustard seeds - 1/2 tea spoon.
• Cumin seeds - 1/2 tea spoon.
• Curry leaves - 1 spring.
• Red chillies - 2 numbers.
• Onions(big pieces) - 1 cup.
• Ginger garlic paste - 1/2 tea spoon.
• Salt - to taste.
• Cabbage(chopped) - 1 cup.
• Bell pepper - 1 cup.
• Rice(cooked) - 1-2 cup.
• Red chili powder - 1 tea spoon.
Method:
  • Heat oil in a pan and add mustard seeds, cumin seeds, curry leaves, red chillies, onions, ginger garlic paste, little salt and saute it.
  • Add cabbage and cook it for 2 minutes with lid on it.
  • Remove the lid and add bell pepper, red chili powder, rice and mix it once.
  • Cook it for 3 minutes on slow flame with lid on it.

Now the cabbage capsium stir fried rice is ready to serve.






Cooking with images Kobi Tandula, Cabbage pulao, Kosu akki






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter