vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Bottlegourd Mutton

Bottlegourd Mutton
Poori Curry

Poori Curry

This is the Famous Indian poori combination curry. It was delicious and tasty curry. ...

AILA FISH FRY

Aila Fish Fry

This fish fry is an awesome dish from coastal regions of kerala that every Malayali can't...

Baingan ka salan

Baingan Ka Salan

Baigan ka Salan is a specialty from Hyderabad. Salan is a term which denotes to a spicy ...

Quails Fry

Quails Fry

Quials birds fry is a delicious recipe smeared with spices and deep fried. It can be eve...

chicken sauted with spring onion

Chicken Sauted With Spring Onion

How to make chicken sauted with spring onion?How to cook chicken sauted with spring onio...

Country chicken with Channa

Country Chicken With Channa

Enjoy this spicy and lip smacking Dhaba Style Country Chicken with hot phulkas and jeera...

Bottlegourd Mutton Recipe, How To Make Bottlegourd Mutton Recipe

Its a yummy bottlegourd mutton curry.Tastes great with chapathis and rice.

About Recipe

How to make Bottlegourd Mutton

(1 ratings)
0 reviews so far
Prep time
15 mins
Cook time
40 mins
Total time
55 mins
Bottlegourd Mutton
Author : Vahchef
Main Ingredient : Mutton
Servings : 2 persons
Published date : November 27, 2016


Ingredients used in Bottlegourd Mutton
• Ginger garlic paste - 1 tablespoon.
• Onion - 1 number.
• Oil - 2 tablespoons.
• Cumin powder - 1 tea spoon.
• Coriander powder - 1 tea spoon.
• Salt - to taste.
• Dry coconut powder - 2 tablespoons.
• Red chillie powder - 2 teaspoons.
• Tomatoes - 4 small.
• Bottle gourd - 1 small.
• Goat or lamb - 2 lbs.
• Cloves - 6 numbers.
• Cinnamon stick - 1 small.
• Cardamom - 4 numbers.
• Cilantro - few springs.
• Water - as required.
Method:
  • Grind coconut powder along with cloves cinnamon and cardamom.
  • Cut the mutton in to small pieces ,wash it and keep it aside. cut the onions and tomatoes.
  • Cook the tomatoes in microwave till they get soft. Peel the bottle gourd and cut into small pieces.
  • Take a pressure cooker and place it on stove top.
  • Heat the oil and add diced onions. After the onions caramalise little bit add ginger garlic paste and cook it for 1 minute. add bottle gourd pieces and cook it for 2 more minutes.
  • Then add the mutton coconut and garam masala paste.Pour water needed to cook mutton and close the pressure cooker.
  • No.of whistles depend on quality of mutton. After the pressure cooker is cooled open it and add red chili powder, salt, coriander powder, cumin powder and the microwave cooked tomatoes.
  • Cook it for 5 minutes till you get desired consistency.
  • You can add water if you need more gravy.
  • Atlast add cilantro and switch off the stove.

Delicious Mutton curry is ready.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter