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Bitter Gourd Sweet

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This dish is pretty tasty good recipe. Bitter gourd is a vegetable known for its nutritious value and medicinal properties.

About Recipe

Kakarakaye methai, Pavakkai inippu, Karela Misti

How to make BITTER GOURD SWEET

(17 ratings)
2 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
BITTER GOURD SWEET
Author : Vahchef
Main Ingredient : Bitter Melon, Karela
Servings : 4 persons
Published date : March 15, 2019


Ingredients used in BITTER GOURD SWEET
• Bitter gourd(grated) - 1 cup.
• Ghee - 2 teaspoons.
• Sugar - 1 cup.
• Cardamom powder - 1 tea spoon.
• Khoya(grated) - 2 tablespoons.
• Coconut milk - 1/4 cup.
• Cashew nut - 5-7 numbers.
Method:
  • Remove seeds from bitter gourd and grate it coarsely.
  • Heat ghee, add bitter gourd and saute it, cook it for more than 8 minutes on slow flame.
  • Add sugar, cardamom powder, khoya and mix nicely.
  • Add coconut milk, cashew nut and mix nicely, later switch off flame.

Now Bitter gourd sweet is ready to serve.






Cooking with images Karle madhur, Bitter gourd , Hagalkai sihi






Comments & Reviews

 

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Recent comments

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jony bony Posted on Sun Nov 15 2015

I also like sweets, But I stopped sugary food because of my cavities in my teeth. How you care about your teeth with these sweet foods? Do you have any fillings in your teeth??

Reply 0 - Replies
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vidyad madhusudan Posted on Mon Nov 16 2015

if you don't taste bitter, why to eat bitter gourd??

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