Boondi Laddu is a delicious Indian sweet prepared for special festive occasions or serve ...

Panna cotta is an Italian dessert of sweetened cream thickened with gelatine and moulded....

Jangri or Jhangri is also known as Imarti or Emarti in northern India. Made from urad dal...

Seethaphal Rabidi is a traditional indian dessert made with seasonal fresh custard. ...

Buttermilk Raisin Walnut Muffins are soft, moist, and crunchy; flavored with buttermilk, ...

This is kids favorite recipe, Mango crepe is delicious mango stuffing, garnished with car...

Butter Milk Raisin Walnuts Muffins Recipe, How To Make Butter Milk Raisin Walnuts Muffins Recipe

Name: Butter milk Raisin Walnuts Muffins
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 4

Buttermilk Raisin Walnut Muffins are soft, moist, and crunchy; flavored with buttermilk, garnished with walnuts.

About Recipe

How to make Butter milk Raisin Walnuts Muffins

(5 ratings)

5 reviews so far

Prep time
5 mins

Cook time
20 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : walnuts

Servings : 4 persons
Published date : August 30, 2018

Ingredients used in Butter milk Raisin Walnuts Muffins
• Walnuts - 50 grams.
• Raisins - 70 grams.
• Butter milk - 140 grams.
• All purpose flour - 200 grams.
• Baking powder - ½ tea spoon.
• Egg - 1 number.
• Sugar - 100 grams.
• Butter - 40 grams.
• Butter milk - 140 ml.
• Vanilla essence - 1 tea spoon.
Method:
In the kitchen planetary machine, add sugar, egg, and butter mix it for a minute. Add baking powder in all purpose flour mixture. Add vanilla essence, walnuts, raisins, butter milk, all purpose flour in a planetary machine, mix it for 2 minutes. Take a spoon full of mixture and pour into the muffin moulds, and add walnuts on top and bake them at 200 c for 15 minutes.