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Chole Dhania Masala

Chole Dhania Masala
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Chole Dhania Masala Recipe, How To Make Chole Dhania Masala Recipe

Chole Dhania Masala is a spicy chick pea curry cooked in a flavourful green masala.

About Recipe

How to make Chole Dhania Masala

(39 ratings)
16 reviews so far
Prep time
10 mins		 Cook time
20 mins		 Total time
30 mins
Chole Dhania Masala
Author : Vahchef
Main Ingredient : Kabuli Chana
 Servings : 4 persons
Published date : December 08, 2016


Ingredients used in Chole Dhania Masala
• Kabuli chana / garbanzo - 250 grams.
• Chole masala powder - 1 tablespoon.
• Ginger garlic paste - 1 tea spoon.
• Salt - to taste.
• Onion (chopped) - 1 number.
• Coriander leaves (chopped) - 2 tablespoons.
• Coriander seeds (crushed) - 1 tablespoon.
• Tomatoes (chopped) - 2 number.
• Red chili powder - 1 tea spoon.
• Oil - 2 tablespoons.
Method:
  • Soak kabuli chana for about 2-3 hours and boil in a pressure cooker till 3-4 whistles.
  • Heat oil in a pan, add crushed coriander seeds, coriander leaves, saute it.
  • Now add finely chopped onions, salt (to taste), saute it for another minute.
  • Then add ginger garlic paste, cook this till raw flavour is gone.
  • To it, add chole masala powder, chili powder, chopped tomatoes, cook this till tender.
  • In the same pan, add kabuli chana (garbanzo), mix it well and saute it for 2 minutes. Then switch off the flame, serve this with naan, chapathi.





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  • farisjc1

    •  14  
    •  391  
    •  5  
   2013-07-21

Chef, do you have a chole recipe that is not sour, but rather creamy and nutty?...

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  • sema rai

    •  14  
    •  391  
    •  5  
   2013-07-21

awesome dish chef

 
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  • queen bee

    •  14  
    •  391  
    •  5  
   2013-07-21

Realy temting going to try tomorrow thnx .Your vidoes are awesome


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  • kodimalar

    •  14  
    •  391  
    •  5  
   2013-07-21

wow

 
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  • A S

    •  14  
    •  391  
    •  5  
   2013-07-21

chef, how to make chole masala?

 
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  • Nadia Tasneem

    •  14  
    •  391  
    •  5  
   2013-07-22

Hi ur recipes r v intresting.i followed the same recipe for split chick peas ,it...


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  • Not to Remember

    •  14  
    •  391  
    •  5  
   2013-07-22

Mouthwatering

 
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  • tejaswini Kondisetti

    •  14  
    •  391  
    •  5  
   2013-08-01

I tried this recipe today. It came very well. I really enjoyed it. Thanks for th...

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  • sowndarya kuna

    •  14  
    •  391  
    •  5  
   2013-08-03

Lovely and great presentation

 

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  • Sherard Jayasuriya

    •  14  
    •  391  
    •  5  
   2014-02-23

Fantastic:-)?

 
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  • Lakshmi Canteen

    •  14  
    •  391  
    •  5  
   2014-04-26

This is awesome. I tried it today. Thanks chef :)?

 
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  • Hema Datti

    •  14  
    •  391  
    •  5  
   2014-05-16

this is awesome, i used green chilli instead of red chilli powder, too good.?


 
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