Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Milk
(59 ratings)
0 reviews so far
Servings : 2 persons
Published date : June 19, 2018
| • Milk - 8 cup. | |
| • Milk masala - 1 tablespoons. | |
| • Sugar - 1 cup. | |
| • Rice - 2 cup. | |
| • Cashew nuts - 10 numbers. |
1. Wash the rice and soak it for 2 hours. 2. Take a pan and add milk, sugar, rice, milk masala and mix thoroughly and cook it. 3. When the rice is cooked add cashew nut and switch off the flame. 4. Now the madras paal payasam is ready to serve.
Poha Oats vada is an innovative form of indian appetizer, vada.It is crispy outside and s...
Stuffed bajji is one such street food snack regularly prepared at evenings to delight all...
Bhuna Gosht is a traditional Indian recipe which is a delicious classic lamb curry flavor...
A favorite Andhra breakfast is Minappa (Urad dal) roti that is more popularly known as 'D...
Green peas rava upma recipe is a South Indian special breakfast dish. ...
Sesame crusted Baby Corn is an excellent finger snack made with baby corns that are inser...
This is a kids special recipe prepared with milk, milk masala,rice
|
About Recipe
|
|||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
