RAVA LADDU SUJI SEMOLINA recipe,video recipe,how to make RAVA LADDU SUJI SEMOLINA recipe

This Indian dessert is very tasty and also hugely popular. It's perfect to make when time is short Ladoos are popular Indian sweet dish anytime Rava ladoo or rava laddu is a popular Indian sweet which is prepared from semolina (rava), ghee, little milk, sugar, dry fruits and cardamom. RAVA LADDU SUJI SEMOLINA



Author Vahchef Servings 4 persons
Published April 25, 2009 Cooking Time (mins) 35
Main Ingredient sooji/semolina Preparation Time mins
    353.9 cals calories

Description
This Indian dessert is very tasty and also hugely popular. It's perfect to make when time is short Ladoos are popular Indian sweet dish anytime Rava ladoo or rava laddu is a popular Indian sweet which is prepared from semolina (rava), ghee, little milk, sugar, dry fruits and cardamom.

Ingredients of RAVA LADDU SUJI SEMOLINA

Ingredient Name Quantity Unit
rasins  10 Numbers
Cashew nuts  10 Numbers
Coconut scrapped  1 Cup
milk optional  1/2 Cup
Cardamom  1 Pinch
sugar  1/4 Cup
Ghee  2 Tablespoons
Semolina (Suji/Rava)  1 Cup


Directions

1. Take a pan add Ghee then add all dry fruits let they change the colour little bit.
2. Now addnbsp; grated coconut fresh then add semolina and saute them in very low flame till it changes intonbsp; brown colour.
3. Add Sugar and keep mixing in very low flame for 3 min then switch of the flame and add milk to it keep mixing.
4. Lastly add Cardamom powder mix well and transfer it to a plate.
5. Take that laddu mixture into your hand and make small dumplings and let it dry for 2hrs.your laddus are ready.

About Recipe
How to make RAVA LADDU SUJI SEMOLINA
(7 ratings)
88 reviews so far
prep time
35 mins
Cook time
mins
Total time
35 mins
RAVA LADDU SUJI SEMOLINA
Restaurant Style RAVA LADDU SUJI SEMOLINA
Author : Vahchef
Main Ingredient : sooji/semolina
Servings : 4 persons
Published date : April 25, 2009
Ingredients used in RAVA LADDU SUJI SEMOLINA
→ rasins 10 Numbers.
→ Cashew nuts 10 Numbers.
→ Coconut scrapped 1 Cup.
→ milk optional 1/2 Cup.
→ Cardamom 1 Pinch.
→ sugar 1/4 Cup.
→ Ghee 2 Tablespoons.
→ Semolina (Suji/Rava) 1 Cup.
How to make the recipe:

1. Take a pan add Ghee then add all dry fruits let they change the colour little bit.
2. Now addnbsp; grated coconut fresh then add semolina and saute them in very low flame till it changes intonbsp; brown colour.
3. Add Sugar and keep mixing in very low flame for 3 min then switch of the flame and add milk to it keep mixing.
4. Lastly add Cardamom powder mix well and transfer it to a plate.
5. Take that laddu mixture into your hand and make small dumplings and let it dry for 2hrs.your laddus are ready.

Recipe Tips by vahchef for RAVA LADDU SUJI SEMOLINA


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