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Smoked Eggplant Pachadi

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Smoked Eggplant Pachadi Recipe, Baingan Ringna Chutney, How To Make Smoked Eggplant Pachadi Recipe

Smoked eggplant pachadi is an excellent relish made with charring the eggplant until cooked and the skin peeled off; adding some yogurt and spices into the mashed smoked eggplant tempered with a nice seasoning to make it yummy, goes well with pulkas.

About Recipe

Vankaya Sannvankaya pachadi, Kathirikai karathuvaiyal, Begun Chatni

How to make SMOKED EGGPLANT PACHADI

(1 ratings)
14 reviews so far
Prep time
15 mins
Cook time
10 mins
Total time
25 mins
SMOKED EGGPLANT PACHADI
Author : Vahchef
Main Ingredient : Brinjal Eggplant
Servings : 2 persons
Published date : February 27, 2019


Ingredients used in SMOKED EGGPLANT PACHADI
• Urad dal - 2 tablespoons.
• Red chilly - 3 numbers.
• Cumin seeds - 1 tea spoon.
• Mustard seeds - 1/2 tea spoon.
• Oil - 2 tablespoons.
• Yogurt - 1 cup.
• Salt - to taste.
• Chopped onions - 1 number.
• Chopped coriander - 2 tablespoons.
• Egg plant (big) - 1 number.
• Hing - 1 pinch.
• Turmeric (optional) - 1/4 tea spoon.
• Green chilly - 3 numbers.
• Curry leaves - 2 springs.
Method:
  • Cook the eggplant on the stove (open flame) and peel off the skin and mash.
  • Take a bowl, add mashed eggplant, chopped coriander, chopped onion, salt, yogurt, mix this well.
  • For the tempering heat oil in a pan add mustard seeds, cumin seeds, red chilly, urad dal, hing, and turmeric, and green chilly, curry leaves.
  • Pour the tempering on the eggplant pachadi and mix it.

Serve this hot with pulkas.






Cooking with images Brinjal Eggplant , Brinjal Eggplant , Badanekai Gulla catni







 

Comments & Reviews

 

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Recent comments

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Sam Sunny Posted on Sun May 12 2013

Da lentils u put do dy gt cookd? I think dy remain uncooked nd com hard in ur mouth while eating.

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Ben Pentangeli Posted on Sun May 12 2013

WOW !!! I can imagine that with a flat bread and some nicely spiced chucks of lamb or chicken.. My mouth is watering... You da man Vahchef

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LifeEmbolden Posted on Sun May 12 2013

I learned to cook from your channel, this is a another easy recipe for me.

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chainteef Posted on Sun May 12 2013

Grea tips great recipes thank you may Allah SWT bless you Aameen

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Alok Mishra Posted on Sun May 12 2013

Vijay (Vahchef) Thanks for all the great recepies and inspiration! Smoked eggplant and onions and phulka.. aye haye. So simple yet so delicious. Jiyo!!!

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Elfen Sternzeichen Posted on Sun May 12 2013

i like this cutie

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Vinnie Manu Jayakumar Posted on Sun May 12 2013

pls make sushi one day :)

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Sharda Moira Posted on Sun May 12 2013

This guy is just amazing!!

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prati05 Posted on Sun May 12 2013

Please make a series of indo-Chinese dishes. None of food channels have any information about how to cook indo- chi food.

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Anju zanzibarwala Posted on Sun May 12 2013

good one. can u share with us more gujarati recipes plz??????????

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rakeshkumar47 Posted on Tue May 14 2013

go bhavnaskitchen channel please

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rakeshkumar47 Posted on Tue May 14 2013

name is sanjay thumma

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