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Tomato Bath

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About Recipe

Tametokai koora, Takkali pazham Kuzhambu, Toamaatar torkari

How to make Tomato bath

(47 ratings)
41 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
Tomato bath
Author : Vahchef
Main Ingredient : Tomatoes
Servings : 4 persons
Published date : September 05, 2017


Ingredients used in Tomato bath
• Ginger(chopped) - 1 inch piece.
• Onion (medium size) - 1 number.
• Green chilly chopped - 3 numbers.
• Asafoetida - 1 pinch.
• Cashew nuts - 5 grams.
• Urad daal - 1 tea spoon.
• Chana daal - 1 tea spoon.
• Cumin seeds - 1/4 tea spoon.
• Mustard seeds - 1/4 tea spoon.
• Tomatoes - 2 cups.
• Water - 3 cups.
• Rava (semolina) - 1 cup.
• Curry leaves - 2 springs.
• Salt - to taste.
• Turmeric powder - 1 pinch.
• Lime juice - 1 tablespoon.
• Ghee - 1 tablespoon.
Method:
  • Heat ghee in a pan add mustard seeds, when mustard seeds is splutter, add cumin seeds, chana daal, Urad daal, cashew nuts, cook this cashew nuts gets golden in color,
  • Add asafoetida,chopped green chilly, chopped onions, chopped ginger, curry leaves, turmeric powder, salt, tomatoes, water, comes to boil squeeze lime juice.
  • Now add semolina (dry roast them) mix this well put the lid on let it cook for 3 minutes, switch off the flame, let it rest for 3 minutes then serve it.

Serve this with gun powder, peanut chutney, and sugar.






Cooking with images Tamoto Rassa , Tomatoes rasdar, Tomaato Hannu saaru







 

Comments & Reviews

 

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Recent comments

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Chris Airplays Posted on Mon Jun 24 2013

woop

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Quenya Posted on Mon Jun 24 2013

Chef... There exists a legendary chutney which is super spicy and is served in villages usually in AP. I've been trying unsuccessfully to replicate it but was unsuccessful. Do you have any idea what Chutney I am talking about? I need that recipe

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Philip Barul Posted on Tue Jun 25 2013

00:33 fly attacks chef, and chef doesn't even blink

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Sirisha Bitra Posted on Tue Jun 25 2013

Wow......i love tomato bath thank u for the measurements.....looking yummyyyyy

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Samiha Khatoon Posted on Tue Jun 25 2013

I am gonna make this for my dad!

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capl1 Posted on Wed Jun 26 2013

As always, your recipe is just great. It takes me back to my days as a young

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capl1 Posted on Wed Jun 26 2013

Oops -I hit send too soon. What I wanted to add is that your wonderful inclusive, enthusiastic introduction makes me remember my young days in Gopalpuram, Madras. Thanks a lot and best wishes to you always.

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Shyam Kumar Posted on Wed Jun 26 2013

you are a good chef master

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BON KAP Posted on Tue Jul 16 2013

This is called as Kara bath in Karnataka.

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sudheshnam Posted on Sun Sep 15 2013

In the beginning what flame do you use?

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showri sivaprasad s Posted on Wed Oct 16 2013

thank u so much sir.u r the awesome chef.

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appuisback123 Posted on Wed Jan 15 2014

This is not Tomato Bath, This is just upma with tomatoes(Kara Bath). Tomato Bath is rice preparation...?

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