vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Tomato Garlic Soup With Tortellini

Tomato Garlic Soup with Tortellini
Ugadi Pachadi 2

Ugadi Pachadi 2

Ugadi Pachadi 2, is a special traditional dish reflecting all the six flavors (shadhruchu...

vegetable Stock

Vegetable Stock

stock to use in lot of Indo-Chinese dishes and continental dishes to suit spicy taste bud...

BANANA AND DATES MILK SHAKE

Banana And Dates Milk Shake

Banana milkshake is yet another popular milkshake. Make a blended drink with ripe plantai...

CREAM OF CAULIFLOWER SOUP

Cream Of Cauliflower Soup

This is a wonderful creamy, crunchy soup which is sure to tickle your taste buds and a wi...

Moong Dal Oats Shorba

Moong Dal Oats Shorba

Moong dal shorba is an excellent light meal to have with loaf of bread or can just even h...

Tahini sauce

Tahini Sauce

Tahini sauce is a popular sauce/ dressing used in lebanese cuisine made using sesame seed...

Tomato Garlic Soup With Tortellini Recipe, How To Make Tomato Garlic Soup With Tortellini Recipe

You'd never guess how quick and simple this flavor-packed tomato garlic soup is to make. Learn the recipe of Tomato Garlic Soup with Tortellini by vahchef.

Served with a crusty piece of bread, this feel-good soup makes a delicious lunch or dinner, and it’s incredibly easy to make.

About Recipe

How to make Tomato Garlic Soup with Tortellini

(42 ratings)
0 reviews so far
Prep time
10 mins
Cook time
30 mins
Total time
40 mins
Tomato Garlic Soup with Tortellini
Author : Vahchef
Main Ingredient : Tomatoes
Servings : 0 persons
Published date : November 09, 2016


Ingredients used in Tomato Garlic Soup with Tortellini
• Simple garlic broth - 6 cups.
• Vegetable stock - 8 cups.
• Garlic (minced) - 3 teaspoons.
• Olive oil - 2 teaspoons.
• Paprika - half tea spoon.
• Fresh sage - 1 spring.
• Fresh thyme - 1 spring.
• Pepper powder - to taste.
• Salt - to taste.
• Water - 8 cups.
• Canned tomato - 2 cups.
• Tomato (chopped) - 4 numbers.
• Frozen tortellini - 250 grams.
Method:
  • Saute garlic in olive oil and add boiling stock. Stir in the paprika.
  • Tie the sprigs together to form a bouquet. Simmer for up to 30 minutes for the most intense flavor.
  • Remove the bouquet and add salt and pepper, canned tomatoes, chopped tomatoes tortellini and simmer for 10 to 15 minutes.

Serve hot.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter