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Apple Halwa

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About Recipe

methai, Apple inippu, Apel Misti

How to make APPLE HALWA

(180 ratings)
3 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
APPLE HALWA
Author : Vahchef
Main Ingredient : Apple
Servings : 4 persons
Published date : February 05, 2019


Ingredients used in APPLE HALWA
• Apple (grated) - 1 number.
• Ghee - (3-4) teaspoons.
• Cashew nut - (5-8) numbers.
• Raisins - (8-10) numbers.
• Semolina - 2 tablespoons.
• Cardamom powder - pinch.
• Milk - 1/2 cup.
• Saffron - 1 pinch.
• Sugar - 1/2 cup.
Method:
  • Remove peel and grate the apple.
  • Heat ghee in a pan, add cashew nut, raisins and saute it. When raisins are puffed up add semolina and saute it.
  • Heat ghee in another pan and add grated apple, cardamon powder and saute it, Add milk, saffron color, and saute it.
  • Add roasted semolina mixture and mix it.
  • Add sugar and mix nicely.
  • Place lid and cook for 2 minutes.

Now apple halwa is ready to serve.






Cooking with images Sufarchand madhur, Apple , Sebu sihi






Comments & Reviews

 

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Recent comments

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Misba Ashiq Posted on Tue Dec 15 2015

yummy?

Reply 0 - Replies
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Spc Bitcoin Posted on Sat Dec 19 2015

Hi, please make more dishes with vegetables, not so much flour and frying.?

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Rashmi BN Posted on Tue Apr 19 2016

can v do it without saffron?

Reply 0 - Replies

 


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