BESAN LADOO recipe,video recipe,how to make BESAN LADOO recipe

Besan ladoos are rich, sweet dessert-snack made from gently roasted gram flour (besan) sweeten with sugar. Ladoos can be served any time of the day. BESAN LADOO



(22 ratings)
102 reviews so far

Author Vahchef Servings 4 persons
Published July 22, 2009 Cooking Time (mins) 25
Main Ingredient Besan Gram Flour Preparation Time mins
    370 cals calories

Description
Besan ladoos are rich, sweet dessert-snack made from gently roasted gram flour (besan) sweeten with sugar. Ladoos can be served any time of the day.

Ingredients of BESAN LADOO

Ingredient Name Quantity Unit
flour (besan)  250 Grams
ghee  100 Grams
pistachios powder  1 Teaspoons
sugar (grinded)  250 Grams
cardomam powder  1 Teaspoons

Directions
  1. In a kadhaiadd ghee bring it to boil then reduce the flame and add besan mix well till changes its colour.Once the besan is done then add sugar mix well, cardomam powder mix well immdly switch of the flame and let it cool down then make into small ladoos.
  2. Once the ladoos are ready dip one edge of ladoo in ghee and dip on pistachios mixture.Ladoos are ready to serve
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BESAN LADOO

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