BESAN LADOO





Author Vahchef Servings 0 persons
Published July 22, 2009 Cooking Time 1 hour
Is Veg Preparation Time mins
Main Ingredient Flour Standing Time mins

Description

Recipe of BESAN LADOO

Ingredient Name Quantity Unit
flour (besan)  250 Grams
ghee  100 Grams
pistachios powder  1 Teaspoons
sugar (grinded)  250 Grams
cardomam powder  1 Teaspoons

Directions
In a kadhaiadd ghee bring it to boil then reduce the flame and add besan mix well till changes its colour.Once the besan is done then add sugar mix well, cardomam powder mix well immdly switch of the flame and let it cool down then make into small ladoos.Once the ladoos are ready dip one edge of ladoo in ghee and dip on pistachios mixture.Ladoos are ready to serve
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