vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Bhindi Fry With Garlic

cauliflower pepper masala

Cauliflower Pepper Masala

Cauliflower is an extremely flavourful vegetable. This dish is an exotic Indian style sti...

PEANUT AMTI

Peanut Amti

This is a simple maharashtrian peanut curry that is made on fasting days during navratri....

CAPSICUM AND COCONUT CURRY

Capsicum And Coconut Curry

A simple and fast method for a mouth watering capsicum gravy. This can be had with rice a...

SHRIMPS IN COCONUT CURRY

Shrimps In Coconut Curry

Quick and easy with shrimp in a lightly spiced coconut curry sauce. Serve over hot cooked...

Aloo Makhana Curry

Aloo Makhana Curry

Aloo makhana curry is a yummy North Indian style gravy recipe prepared using Phool makhan...

Fish Masala with poppy seeds

Fish Masala With Poppy Seeds

Fish masala with poppy seeds is a delicious recipe of fish marinated in a paste of spices...

Bhindi Fry With Garlic Recipe, Bhindi sukhi sabji, How To Make Bhindi Fry With Garlic Recipe

Stir fry okra with garlic is an easy recipe. Tastes simply good for garlic lovers.

About Recipe

Benda Kayi vepudu, Vendakai Vendai varuval, Dherasa Bhindi Bhaja

How to make BHINDI FRY WITH GARLIC

(15 ratings)
5 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
BHINDI FRY WITH GARLIC
Author : Vahchef
Main Ingredient : Okra & Bhendi
Servings : 4 persons
Published date : February 26, 2019


Ingredients used in BHINDI FRY WITH GARLIC
• Dry red chillies - 5-6 numbers.
• Coriander seeds - 1/2 tea spoon.
• Cumin seeds - 1/4 tea spoon.
• Cardamom - 1 no.
• Cloves - 3 numbers.
• Cinnamon stick - 1 no.
• Peppercorns - 1/2 tea spoon.
• Curry leaves - 1 spring.
• Garlic - 10 number.
• Oil - 1/4 tea spoon.
• Ladies finger (pieces) - 1 cup.
Method:
  • First, dry roast red chillies, coriander seeds, cumin seeds, cardamon, cloves, cinnamon stick peppercorns, curry leaves then transfer to blender.
  • Grind to a coarse powder by adding garlic cloves.
  • Heat oil in a pan, add okra and saute it on high flame for 3-4 minutes.
  • Transfer fried bhindi into a plate and remove excess oil.
  • Heat same pan, add fried bhindi, salt, coarse powder and stir fry.

Bhindi fry with garlic is now ready to serve.






Cooking with images Bhendi bhaji, Ladies Fingers , Bendekai Bende palya






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Samiha Khatoon Posted on Mon Dec 14 2015

hello Mrs vahchef! you did a variety of brinjal dishes.....could you please do some with French beans too :) in my family, French beans is the only beans liked by all and I want to cook it in different variations.?

Reply 0 - Replies
profile image

NanBsk Posted on Tue Dec 15 2015

Hello. U r showing very good recipes. Could U plz show Chinthakayi Thokku recipe cos now the season has started n we r getting chinthakayi here.?

Reply 0 - Replies
profile image

sathyavathi pamidimarri Posted on Tue Dec 15 2015

chaala bagundi ragini garu?

Reply 0 - Replies
profile image

ashu abdu Posted on Wed Jan 13 2016

Mrs vah chef thanks a lot for ur receipies.really its amezing and easy too.plzz can u help me with some recepies to lost weight.thanks?

Reply 0 - Replies
profile image

Latha Michael Posted on Fri Feb 19 2016

Hi Mrs Vahcef today I tried Yam fry too too good my fmly loved it.I love your dishes it is easy and tasty.?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter