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Chicken Bread

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About Recipe

How to make CHICKEN BREAD

(17 ratings)
12 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
CHICKEN BREAD
Author : Vahchef
Main Ingredient : Chicken
Servings : 2 persons
Published date : September 10, 2017


Ingredients used in CHICKEN BREAD
• All purpose flour - 1 cup.
• Yeast - 1 tea spoon.
• Sugar - 1/2 tea spoon.
• Salt - to taste.
• Oil - 1 tablespoon.
• Boneless chicken(chopped) - 1 cup.
• Garlic(chopped) - 1/2 tea spoon.
• Milk - 1 cup.
• Ginger(chopped) - 1/2 tea spoon.
• Mixed herbs - 1/2 tea spoon.
• Red chili flakes - 1/2 tea spoon.
• Sweet corn - 1 cup.
• Cheese(grated) - 1 tablespoon.
• Onions(long slices) - 1/4 bunch.
• Green bell pepper(long slices) - 1/4 cup.
• Red bell pepper(long slices) - 1/4 cup.
• Yellow bell pepper(long slices) - 1/4 cup.
• Spring onions(chopped) - 1/4 cup.
• Coriander leaves(chopped) - 1 bunch.
• Egg - 1 no.
• Butter - 1 tea spoon.
Method:
  • Take a bowl and add all purpose flour, yeast, sugar, salt, little oil, water and mix nicely to make soft dough, cover it with wrap and keep aside for 1 hour.
  • Take a boneless chicken and chop it and boil it.
  • Heat butter in a pan and add chopped garlic, ginger, all purpose flour and saute it, remove from stove and add milk little by little by mixing it
  • Place it on stove and add mixed herbs, red chili flakes, little salt and saute it until it become thick. 5. Add sweet corn, chicken and saute it.
  • Dust some flour and roll dough into sheet and place chicken mixture in the center, top it with grated cheese, chopped onions, green bell pepper, red bell pepper, yellow bell pepper, spring onions, coriander leaves like as shown in video.
  • Apply little milk to corner, fold and close edges. Place on baking tray and give egg wash, allow it proof for 15 mins. Transfer into oven and bake it for 220 degree for 20 to 25 minutes.
  • Atlast remove from oven and give a butter wash, later cut into pieces. Now chicken bread is ready to serve.





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Comments & Reviews

 

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Lolyahabiba Posted on Fri Aug 14 2015

I love ur recipes?

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Debojyoti Das Posted on Sun Aug 16 2015

nice?

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Mehendi ch Posted on Sun Nov 08 2015

i loved your experience and speaking style. really i loved it.?

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udaya udaya25 Posted on Sun Nov 29 2015

we made madam wow realy yammy and good tast but we couldn't get the soft bread little heard otherwise so tasty thanks a lot?

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Sonal Satoskar Posted on Mon Feb 15 2016

Hi can I make this with flour. I try all your recipies and they are wonderful ?????

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Saba Shaikh Posted on Thu Mar 10 2016

mam we can make chicken bread in wheat flour instead of maida ?? Will it taste good.?

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Fakhruddin Modi Posted on Wed Mar 23 2016

your suit is so pretty....n recipe as well....?

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Priyanka Pattanayak Posted on Thu Mar 24 2016

can we make it without oven ??

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sadaf arsalan Posted on Thu May 19 2016

how much grams are in 1cup??

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Zareen Zareen Posted on Fri Jun 03 2016

thank u sooo much mrs vahchef u r just super :)?

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muhammad ali islam Posted on Tue Jun 07 2016

Ramadan Mubarak bht ziyada mare jan ap o?

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neha rajput Posted on Tue Jul 12 2016

how about if u tell things in minimum ingredients in hindi will nake it easy for our mothers?

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