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sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.


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Palak Moong Dal Fry

Moong Dal with Spinach is a very nutritious and healthy recipe. It no only makes the dal interesting, but also increases it nutritional value. Today we will make Moon dal with Spinach. Moong Dal with Spinach is a very nutritious and healthy recipe....

Date: - Mar 1, 2019

palak dal

Palak dal or palakura Pappu is an Andhra spinach and dal curry made using fresh palak and dal. It is served with rice, ghee or chapathi, phulka, and papads....

Date: - Nov 6, 2018

Pesarattu Green gram dosa

Pesarattu is telugu people breakfast preparation with moog green dal, Pesarattu, Pesara dosa, is really a crepe - like bread that resembles dosa. ...

Date: - Mar 7, 2019

Moong Dal pakoda

This is a spicy delicious snack with appealing texture of crispy outside and soft from inside. ...

Date: - Feb 4, 2019

Hyderabadi Khichadi

Khichdi in Hyderabad is known for serving breakfast, lunch, dinner. Kichidi made of overcooking of rice and dal man nading into a paste by adding some flavours....

Date: - Feb 13, 2019

mango rice

Mango/ kairee (green mango) rice is a classic dish made of fluffy rice, freshly grated raw mango and spices to give a nice tangy and flavorful rice preparation.rice flavoured with grated mango. ...

Date: - Feb 22, 2019

UPVAS BATATA KACHORI

This Batata kachori is savory tea time snack. It can be served as an appetizer or accompanied with the full meals. For upavas substitute maida with arrowroot powder....

Date: - Jul 7, 2018

Moong Dal Puri

Moong Dal puri is a fantastic puffed Indian bread made with all-purpose flour combined with soaked moong....

Date: - Mar 22, 2019

PHALDHARI KABAB VEG SHEEK KABAB

Vegetable seekh kebab is an interesting mix of raw banana, an assortment of vegetables and spices well kneaded and can be either deep fried or shallow fried or put on skewers, which is easily made at home with less effort. ...

Date: - Feb 21, 2019

MOONG DAAL HALWA

A perfect, mouth-watering, aromatic shiny and pretty Moong Dal Halwa loaded with lots of protein and calcium, made with yellow split moong dal, ghee, sugar and flavoured with cardamom powder....

Date: - Mar 5, 2019

Tadka Maa Di Dal

Tadka Maa Di Dal or Tadke wali Kaali dal is a popular north Indian dish boiled cooked and tempered....

Date: - Feb 11, 2019

Green Onion Dal

Green onion dal is an amazing side dish made with spring onion and dill leaves cooked in soft toor dal....

Date: - Nov 23, 2018

Palak Moong Dal

Palak Moong Dal fry is a very simple and easy recipe to prepare. A combination dish prepared with Palak (also commonly called as Spinach) cooked...

Date: - Sep 23, 2016

MOONG DAL PAKODA

  Moong dal pakoda are popular quick snack with minimal preparation and are very crunchy and delicious. Moong dal as such is very healthy,...

Date: - Sep 23, 2016

SPROUTED MOONG DAL SALAD

Sprouted Moong dal salad is very colorful refreshing and nutritious dish. It is a dish full of nutrients and good source of proteins and c...

Date: - Sep 7, 2016

MOONG DAL LADDU

I am presenting you a quick and easy laddu recipe that is protein rich and delicious. Moong Dal Laddu is a classic Indian sweet pr...

Date: - Jan 20, 2017

Popular Moong Dal Recipes

Dals are the most vital elements that is cooked in every Indian house especially south India. There are a variety of dals that we come...

Date: - Sep 17, 2016

Moong Dal Vadiyalu

Moong dal vadiyalu  best eaten with sambhar and curd rice  are made with soaked moong dal. It is also called as Moong dal badi....

Date: - Sep 18, 2016

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