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Capsicum Sada Masala

This is a simple dish with Bell Pepper (Capsicum) goes well with pulka, Chapathi or even rice....

Date: - Feb 4, 2019

Mattar paneer

Mattar Paneer is a delicious slightly sweet and spicy North Indian saucy dish consisting of Paneer (Indian cottage cheese) and peas.this North Indian curry made with mutter (peas) and paneer (cottage cheese)....

Date: - Jan 30, 2019

Methi Chaman -  Indian Cheese with green sauce

Methi Chaman is a paneer ( Indian cottage cheese) dish with fenugreek leaves and spinach gravy. Fenugreek leaves and spinach leaves are Methi chaman is a superb paneer (Indian cheese) dish combined with fenugreek and spinach greens gravy....

Date: - Mar 18, 2019

Pesarattu Green gram dosa

Pesarattu is telugu people breakfast preparation with moog green dal, Pesarattu, Pesara dosa, is really a crepe - like bread that resembles dosa. ...

Date: - Mar 7, 2019

Moong Dal pakoda

This is a spicy delicious snack with appealing texture of crispy outside and soft from inside. ...

Date: - Feb 4, 2019

Chaat green chutney

Green chutney for chaat is one of the important chutney that is used for garnishing a variety of chaats. Green chutney made with mint and coriander is flavorful and is great as sandwich spreads. ...

Date: - Dec 17, 2018

Gongura Pappu

Gongura pappu is one of the delicious pappu recipes from Andhra cuisine. This simple to make dal recipe is one of the best ways to include green leafy vegetables in our daily life....

Date: - Feb 8, 2019

Chekkalu rice cracker

Chekkalu (in Telugu) or Thattai (in Tamil) or Rice Cracker is an amazing festive snack. channa dal and rice flour and tastes really good. Made with rice, butter, and spiced with green chillies, ginger and curry leaves adds up flavour to the snack....

Date: - Dec 14, 2018

mango rice

Mango/ kairee (green mango) rice is a classic dish made of fluffy rice, freshly grated raw mango and spices to give a nice tangy and flavorful rice preparation.rice flavoured with grated mango. ...

Date: - Feb 22, 2019

Moong Dal Puri

Moong Dal puri is a fantastic puffed Indian bread made with all-purpose flour combined with soaked moong....

Date: - Mar 22, 2019

Green Chilli Chutney

Hot and spicy green chili chutney prepared with green chilies and little tamarind gives a sizzling fierceness to your taste buds. ...

Date: - Feb 6, 2019

Tomato ka salan

Tomato ka salan is also known as Dum ka Tamatar which goes very well with pulaos. ...

Date: - Sep 8, 2018

SPINACH MUSTARD GREENS

Spinach Mustard greens is a one of the amazing nutritious and healthy dishes full of nutrients and should be eaten by one and all at least twice...

Date: - Sep 8, 2016

GREEN PEAS

Pea is a small spherical seed like pod of the legume Pisum sativum. The peapods are botanically a fruit as they contain seeds developed fr...

Date: - Sep 1, 2016

MUSTARD GREENS

Mustard greens botanically called as Brassica juncea and also commonly known as mustard greens, Indian mustard, Chinese mustard, and leaf...

Date: - Sep 3, 2016

THOTAKURA (GREEN AMARANTHUS)

 Thotakura in Telugu or Kuppacheera in Malayalam is scientifically known as the Amaranthus viridis (green Amaranthus). This is a...

Date: - Sep 11, 2016

GREEN CHILLI

Green chilli or chilli peppers are a vital part of every cuisine in the world and also an important ingredient used in human diet since at...

Date: - Sep 14, 2016

GREEN MOONG BEAN

Green Moong bean is the seed of Vigna radiate from the Leguminosae family also known by various names like Moong Dal, Moong, Mongo, Golden...

Date: - Sep 5, 2016

Green Papaya Salad

Green papaya salad also popularly known as Som Tam (Som Dtam) is a very common dish eaten throughout Thailand. This dish originated in Lao...

Date: - Sep 8, 2016

GREEN CARDAMOM CHAI

Green cardamom chai is a popular steaming hot brewed tea made with green cardamom, fresh ginger and milk. It is a very common...

Date: - Apr 18, 2017

TOOR DAHL WITH WINTER GREENS

Toor dahl with winter greens is an excellent dish made tur Dal excellently cooked with a variety of natural winter greens that includes kale, Bru...

Date: - Sep 26, 2016

CHAAT GREEN CHUTNEY

Chaat green chutney is one of the important chutney that is used for garnishing a variety of chaats. Green chutney made...

Date: - Sep 29, 2016

WHOLE GREEN GRAM USAL

Whole green gram usal is a popular stir fry dish from the Maharashtrian cuisine, commonly known as Mugachi usal. It is made with green gram...

Date: - Jan 25, 2017

HERBAL GREEN DOSAI OR MUDAKKATRAN KEERAI DOSAI

Dosai or dosa is one of the most popular south Indian crepes and are considered a breakfast dish that can be eaten at any meal. Herbal green dos...

Date: - Sep 1, 2016

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